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Food and Agriculture Organization Corporate Statistical Database

Known as: FAOSTAT 
The Food and Agriculture Organization Corporate Statistical Database (FAOSTAT) website disseminates statistical data collected and maintained by the… 
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Papers overview

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Highly Cited
2017
Highly Cited
2017
Heat waves and drought are often considered the most damaging climatic stressors for wheat. In this study, we characterize and… 
Highly Cited
2013
Highly Cited
2013
Greenhouse gas (GHG) emissions from agriculture, including crop and livestock production, forestry and associated land use… 
Highly Cited
2013
Highly Cited
2013
A “QTL‐hotspot” containing quantitative trait loci (QTL) for several root and drought tolerance traits was transferred through… 
2011
2011
Producers of fresh fruits and vegetables face increasing production costs and international market competition. Growers who can… 
2011
2011
A simplified protocol to obtain transgenic tomato plants was established. The effects of culture media composition and… 
Highly Cited
2010
Highly Cited
2010
L'etude a concerne sept varietes de sorgho blanc selectionnees a l'ISRA de Bambey et consommees dans de nombreuses regions du… 
Highly Cited
2008
Review
2008
Review
2008
Biological dinitrogen (N2) fixation is a natural process of significant importance in world agriculture. The demand for accurate… 
Highly Cited
2005
Highly Cited
2005
Historical changes of black carbon (BC) and particulate organic matter (POM) emissions from biomass burning (BB) and fossil fuel… 
Highly Cited
1995
Highly Cited
1995
Food demand is estimated for the 15 major regions of the world for the year 2040. It is compared with the potential food…