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Fermentation
Known as:
Fermentations
The anaerobic enzymatic conversion of organic compounds, especially carbohydrates, coupling the oxidation and reduction of NAD/H and the generation…
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National Institutes of Health
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Related topics
Related topics
7 relations
Anaerobiosis
Bioreactors
aspects of radiation effects
microorganism metabolism
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Broader (2)
Embden-Meyerhof Pathway
Glycolysis
Papers overview
Semantic Scholar uses AI to extract papers important to this topic.
2002
2002
Bio-degradation of lignin in olive pomace by freshly-isolated species of Basidiomycete.
M. Haddadin
,
R. Al-Natour
,
S. Al-Qsous
,
R. Robinson
Bioresource Technology
2002
Corpus ID: 37952972
Highly Cited
2000
Highly Cited
2000
Inhibition of interleukin‐6 signaling by galiellalactone
M. Weidler
,
J. Rether
,
T. Anke
,
G. Erkel
FEBS Letters
2000
Corpus ID: 42399387
Highly Cited
1996
Highly Cited
1996
Applications of image analysis in cell technology.
Colin R. Thomas
,
G. C. Paul
Current Opinion in Biotechnology
1996
Corpus ID: 31914974
Highly Cited
1993
Highly Cited
1993
Production of high concentrations of ethanol from inulin by simultaneous saccharification and fermentation using Aspergillus niger and Saccharomyces cerevisiae
K. Ohta
,
S. Hamada
,
T. Nakamura
Applied and Environmental Microbiology
1993
Corpus ID: 13176933
Pure nonhydrolyzed inulin was directly converted to ethanol in a simultaneous saccharification and fermentation process. An…
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Highly Cited
1990
Highly Cited
1990
Nonprotein Nitrogen (NPN) and Free amino acid contents of dry, fermented and nonfermented sausages.
Thomas W. DeMasi
,
F. Wardlaw
,
R. L. Dick
,
J. Acton
Meat Science
1990
Corpus ID: 5265384
Highly Cited
1985
Highly Cited
1985
Fermentation equations for propionic‐acid bacteria and production of assorted oxychemicals from various sugars
E. Papoutsakis
,
C. Meyer
Biotechnology and Bioengineering
1985
Corpus ID: 9065182
Fermentation (stoichiometric) equations are derived for anaerobic fermentations of propionic‐acid bacteria (of both the…
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Highly Cited
1984
Highly Cited
1984
In vitro ruminal fermentation of organic acids common in forage
J. Russell
,
P. V. Van Soest
Applied and Environmental Microbiology
1984
Corpus ID: 38802431
Mixed rumen bacteria from cows fed either timothy hay or a 60% concentrate were incubated with 7.5 mM citrate, trans-aconitate…
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Review
1977
Review
1977
The physiology and metabolic control of fungal growth.
A. Bull
,
A. Bull
,
A. Trinci
,
A. Trinci
Advances in Microbial Physiology
1977
Corpus ID: 28866756
Highly Cited
1969
Highly Cited
1969
Kinetics of fermentation processes
Takehiko Kono
,
T. Asai
Biotechnology and Bioengineering
1969
Corpus ID: 46076953
Kinetic studies on fermentation processes were made and a general equation of production rate was newly presented applying the…
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Highly Cited
1951
Highly Cited
1951
A COMPARATIVE STUDY OF THE LIGHT AND DARK FERMENTATIONS OF ORGANIC ACIDS BY RHODOSPIRILLUM RUBRUM
E. F. Kohlmiller
,
H. Gest
Journal of Bacteriology
1951
Corpus ID: 1301582
The photosynthetic bacterium, Rhodospirillum rubrum, rapidly ferments pyruvic acid and dicarboxylic acids in the light, with the…
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