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Fatty acids:MCnc:Pt:Ser/Plas:Qn
Known as:
FA SerPl-mCnc
, Acidos grasos:Concentración de masa:Punto temporal:Suero o Plasma:Qn
, Fatty acids:Mass Concentration:Point in time:Serum/Plasma:Quantitative
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National Institutes of Health
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Related topics
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6 relations
Acids
Chemical procedure
Fatty Acids
Plas
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Papers overview
Semantic Scholar uses AI to extract papers important to this topic.
2019
2019
[Trans fatty acids and conjugated linoleic acid in food: origin and biological properties].
P. Gómez-Cortés
,
Miguel Ángel de la Fuente
,
M. Juárez
Nutrición Hospitalaria
2019
Corpus ID: 190862435
Introduction Trans fatty acids (TFA) are minor lipid components present in different foods, including ruminant derived products…
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2013
2013
Effect of dietary inclusion of lampante olive oil on milk and cheese fatty acid profiles of ewes
Einar Vargas-Bello-Pérez
,
R. Vera
,
+4 authors
H. Cerda
2013
Corpus ID: 59931234
The objective of this experiment was to evaluate the effect of a dietary supplementation of lampant olive oil on the fatty aid…
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2012
2012
Ácidos grasos en chocolates venezolanos y sus análogos
Nancy Salinas
,
Wilmer Bolivar
2012
Corpus ID: 96944786
The objective of this research was to study the fat content and fatty acids (AG) in chocolate and analogs most consumed in…
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2011
2011
ÁCIDOS GRASOS OMEGA-3 (EPA Y DHA) Y SU APLICACIÓN EN DIVERSAS SITUACIONES CLÍNICAS
B. RodrigoValenzuela
,
O. GladysTapia
,
E. MarcelaGonzález
,
B. AlfonsoValenzuela
2011
Corpus ID: 170748853
Los acidos grasos poliinsaturados de cadena larga omega-3 (AGPICL ω-3) como el acido eicosapentaenoico (EPA) y docosahexaenoico…
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Review
2011
Review
2011
ÁCIDOS GRASOS OMEGA-3 (EPA Y DHA) Y SU APLICACIÓN EN DIVERSAS SITUACIONES CLÍNICAS OMEGA-3 FATTY ACIDS (EPA AND DHA) AND ITS APPLICATION IN DIVERSE CLINICAL SITUATIONS
B. Valenzuela
,
O. Tapia
,
E. M. González
,
B. Valenzuela
2011
Corpus ID: 87910836
Omega-3 long-chain polyunsaturated fatty acids (ω-3 LCPUFA) eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) are found…
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2004
2004
Seasonal and regional influences on the fatty acid composition of cow's milk fat from Asturias. Spain
L. Alonso
,
J. Brana
,
J. Bada
2004
Corpus ID: 55580293
The effect of seasonal and geographical influences on the fatty acid compositions of cow's milk fat from Asturias (northern Spain…
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2003
2003
Essentiële vetzuren voor moeder en kind
G. Hornstra
2003
Corpus ID: 184671329
2003
2003
Gezondheidsbevorderende vetzuren in melk: het CLA-verhaal
Veerle Fievez
,
Katleen Raes
2003
Corpus ID: 134916482
2003
2003
Ingestão alimentar em estudos epidemiológicos
A. Lopes
,
W. T. Caiaffa
,
S. A. Mingoti
,
Maria Fernanda Lima-Costa
2003
Corpus ID: 72840936
A epidemiologia da nutricao dispoe de uma gama de metodologias para avaliar o estado nutricional. Entretanto, os metodos…
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1994
1994
Hábitos alimentares aterogênicos de grupos populacionais em área metropolitana da região sudeste do Brasil
Ignez Salas Martins
,
R. N. Mazzilli
,
+4 authors
Monica Inés Casajus
1994
Corpus ID: 70432051
Em amostra representativa da populacao de duas areas de estudo (568 individuos), Municipio de Cotia, SP, Brasil, foi realizado…
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