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Escherichia

A genus of gram-negative, facultatively anaerobic, rod-shaped bacteria whose organisms occur in the lower part of the intestine of warm-blooded… 
National Institutes of Health

Related topics

Related topics

7 relations
CDISC SDTM Microorganism TerminologyClinical Data Interchange Standards Consortium Terminologyaspects of radiation effectsphysiological aspects

Broader (1)

Enterobacteriaceae

Narrower (2)

Escherichia coliEscherichia sp. 4

Papers overview

Semantic Scholar uses AI to extract papers important to this topic.
Review
2017
Review
2017
Prevalence of carbapenemase producing Enterobacteriaceae isolated from German pig-fattening farms during the years 2011-2013.
Highly Cited
2013
Highly Cited
2013
Survival of foodborne pathogens on inshell walnuts.
2013
2013
Outer membrane vesicles from pathogenic bacteria initiate an inflammatory response in human endothelial cells.
Review
2011
Review
2011
Etiology and antimicrobial susceptibility of udder pathogens from cases of subclinical mastitis in dairy cows in Sweden
BackgroundA nationwide survey on the microbial etiology of cases of subclinical mastitis in dairy cows was carried out on dairy… 
Review
2003
Review
2003
FOOD SAFETY IN FOOD SECURITY AND FOOD TRADE Food Safety as a Public Health Issue for Developing Countries
"This brief reviews the incidence and health consequences of biological pathogens in developing countries, as these are the most… 
Highly Cited
2002
Highly Cited
2002
Effects of 810 nm laser irradiation on in vitro growth of bacteria: Comparison of continuous wave and frequency modulated light
Low intensity laser therapy may modify growth of wound bacteria, which could affect wound healing. This study compares the… 
Review
1999
Review
1999
Bacterial populations associated with a sorghum-based fermented weaning cereal.
1990
1990
Dermatitis in broilers caused by Escherichia coli: isolation of Escherichia coli from field cases, reproduction of the disease with Escherichia coli O78:K80 and conclusions under consideration of…
A dermatitis in broiler chickens, especially on the caudal back, thighs and around the cloaca is observed more frequently in the… 
Review
1988
Review
1988
The three classes of hydrogenases from sulfate-reducing bacteria of the genus Desulfovibrio.
Three types of hydrogenases have been isolated from the sulfate-reducing bacteria of the genus Desulfovibrio. They differ in… 
1977
1977
Antimicrobial effect of amniotic fluid against anaerobic bacteria.
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