Echinacea pallida

Known as: Echinacea pallida (Nutt.) Nutt., Pale Purple Coneflower, Coneflower, Pale Purple 
 
National Institutes of Health

Papers overview

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2013
2013
OBJECTIVE To quantify the extent to which maternal report of inconsolable infant crying, rather than colic (defined by Wessel's… (More)
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2012
2012
Roots of Echinacea purpurea and Echinacea pallida cultivated for 4 years in a North European climate were analyzed for seasonal… (More)
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2011
2011
The purple kale (Brassica Oleracea var. acephala f. tricolor) is a mutation in kales, giving the mutant phenotype of brilliant… (More)
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2010
2010
Hydroalcoholic extracts and pressed juice from Echinacea pallida were phytochemically characterised by HPLC-MS analyses. Ferulic… (More)
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Highly Cited
2007
Highly Cited
2007
Echinacea preparations are commonly used as nonspecific immunomodulatory agents. Alcohol extracts from three widely used… (More)
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Highly Cited
2005
Highly Cited
2005
Total phenolics, ascorbic acid, and betalain contents of differently colored cactus pear clones (nine Opuntia ficus-indica [L… (More)
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2004
Highly Cited
2004
The pale aleurone color1 (pac1) locus, required for anthocyanin pigment in the aleurone and scutellum of the Zea mays (maize… (More)
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2003
Highly Cited
2003
Gastropod mollusks have been used for over 2500 years to produce the "Tyrian purple" dye made famous by the Phoenicians. This dye… (More)
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Highly Cited
2003
Highly Cited
2003
Several abiotic stresses, including ethylene, methyl jasmonate, temperature, light, and wounding, were tested for their ability… (More)
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2003
2003
The goal of this project is to describe and understand the organismal composition, structure, and physiology of microbial… (More)
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