Dietary Magnesium

Known as: MAGNESIUM, Mg 
Forms of the element magnesium found in foods.
National Institutes of Health

Papers overview

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Review
2017
Review
2017
BACKGROUND & AIMS The purpose of this review is to evaluate the risks associated with long-term use of proton pump inhibitors… (More)
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Highly Cited
2007
Highly Cited
2007
BACKGROUND Prospective studies on fiber and magnesium intake and risk of type 2 diabetes mellitus were inconsistent. We examined… (More)
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Highly Cited
2006
Highly Cited
2006
OBJECTIVE Inverse associations between magnesium and calcium intakes and risk of type 2 diabetes have been reported for studies… (More)
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Highly Cited
2004
Highly Cited
2004
OBJECTIVE To examine the association between magnesium intake and risk of type 2 diabetes. RESEARCH DESIGN AND METHODS We… (More)
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Highly Cited
2004
Highly Cited
2004
OBJECTIVE Higher intake of magnesium appears to improve glucose and insulin homeostasis; however, there are sparse prospective… (More)
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Highly Cited
2000
Highly Cited
2000
BACKGROUND Dietary carbohydrates may influence the development of type 2 (non-insulin-dependent) diabetes, for example, through… (More)
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Highly Cited
1999
Highly Cited
1999
BACKGROUND Experimental studies in animals and cross-sectional studies in humans have suggested that low serum magnesium levels… (More)
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Highly Cited
1995
Highly Cited
1995
The objective of this study was to examine the relationships of serum and dietary magnesium (Mg) with prevalent cardiovascular… (More)
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Highly Cited
1994
Highly Cited
1994
Magnesium is involved in a wide range of biological activities, including some that may protect against the development of asthma… (More)
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Highly Cited
1990
Highly Cited
1990
In this study, we have examined the effects of variation in dietary Mg on the atherogenic process. Oral supplementation of… (More)
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