Dietary Iodine

Known as: I, Iodine, Molecular Iodine 
Form of the element iodine found in foods.
National Institutes of Health

Topic mentions per year

Topic mentions per year

1938-2017
05010015019382016

Papers overview

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Review
2015
Review
2015
OBJECTIVE To explore (i) the prevalence of thyroid dysfunction in populations with adequate and excessive iodine intakes and (ii… (More)
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Highly Cited
2013
Highly Cited
2013
BACKGROUND As a component of thyroid hormones, iodine is essential for fetal brain development. Although the UK has long been… (More)
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Highly Cited
2009
Highly Cited
2009
BACKGROUND The effects of severe iodine deficiency during critical periods of brain development are well documented. There is… (More)
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Highly Cited
2009
Highly Cited
2009
CONTEXT The association between thyroid function during pregnancy and the later mental and psychomotor development of the child… (More)
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Highly Cited
2009
Highly Cited
2009
BACKGROUND Maternal hypothyroxinemia, due to gestational iodine deficiency, causes neurological dysfunctions in the progeny. Our… (More)
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Highly Cited
2008
Highly Cited
2008
2 billion individuals worldwide have insufficient iodine intake, with those in south Asia and sub-Saharan Africa particularly… (More)
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Highly Cited
2008
Highly Cited
2008
The US Food and Drug Administration (FDA) has conducted the Total Diet Study (TDS) since 1961, which designed to monitor the US… (More)
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Highly Cited
2007
Highly Cited
2007
CONTEXT Breastfed infants rely on adequate maternal dietary iodine intake. OBJECTIVE Our objective was to measure breast milk… (More)
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Highly Cited
2002
Highly Cited
2002
I deficiency diseases remain a health problem even in some developed countries. Therefore, measurement of I intake and knowledge… (More)
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Highly Cited
1994
Highly Cited
1994
The prevalence of thyroid dysfunction in relation to iodine intake was studied in adults (n = 1061) in five coastal areas of… (More)
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