Dietary Arsenic

Known as: Arsenic 
Forms of the element arsenic found in foods.
National Institutes of Health

Topic mentions per year

Topic mentions per year

1937-2018
0102019372017

Papers overview

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2010
2010
Arsenic is commonly present in subsoil and is a carcinogen in humans. Rice takes up arsenic and it accumulates in different plant… (More)
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Highly Cited
2007
Highly Cited
2007
The susceptibility to arsenic-induced diseases differs greatly between individuals, possibly due to interindividual variations in… (More)
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2007
2007
This study has measured the content of total and inorganic forms of arsenic in seaweed available on retail sale for consumption… (More)
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Highly Cited
2006
Highly Cited
2006
A compartmented soil-glass bead culture system was used to investigate characteristics of iron plaque and arsenic accumulation… (More)
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2005
2005
Millions of people worldwide are exposed to arsenic-contaminated drinking water, and ingestion of inorganic arsenic (InAs) has… (More)
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Highly Cited
2004
Highly Cited
2004
Arsenic contaminating groundwater in Bangladesh is one of the largest environmental health hazards in the world. Because of the… (More)
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2004
2004
Arsenic absorption by rice (Oryza sativa, L.) in relation to As chemical form present in soil solution was examined. Rice plants… (More)
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2002
2002
In Bangladesh, rice is boiled with an excessive amount of water, and the water remaining after cooking will be discarded. We did… (More)
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2002
2002
The aim of this paper is to estimate the levels of arsenic (As) ingestion through cooked foods consumed in an arsenic endemic… (More)
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2002
2002
BACKGROUND Arsenic-containing carbohydrates (arsenosugars) are common constituents of marine algae, including those species used… (More)
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