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Crab Apple

Known as: Apple, Crab, Apples, Crab, Crab Apples 
 
National Institutes of Health

Papers overview

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2017
2017
Abstract Crop‐to‐wild gene flow can reduce the fitness and genetic integrity of wild species. Malus sylvestris, the European crab… Expand
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2016
2016
Abstract Several ancient apple varieties and a wild apple variety grown in Croatia were analysed for the polyphenol content and… Expand
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2015
2015
  • Lex M Bouter
  • Accountability in research
  • 2015
  • Corpus ID: 23519365
Around 2% of the investigators admit to have falsified or fabricated data at least once. Also, 34% report to have been guilty to… Expand
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2014
2014
The type III secretion system (T3SS) and exopolysaccharide (EPS) amylovoran are two essential pathogenicity factors in Erwinia… Expand
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Highly Cited
2009
Highly Cited
2009
Lipid oxidation, especially the oxidation of polyunsaturated fatty acids, is a significant issue in the food industry impacting… Expand
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Highly Cited
2008
Highly Cited
2008
Purpose - This paper aims to argue that enterprise culture is producing negative effects. Companies and major accountancy firms… Expand
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2007
2007
The objective of the current study was to develop a methodology for the identification of tree species in an urban environment by… Expand
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2007
2007
This study aims at determining the marginal prices of agronomic and marketing variables for Chilean export apples. The agronomic… Expand
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Highly Cited
2004
Highly Cited
2004
Regular fruit consumption lowers the risk of cardiovascular diseases and certain cancers, which has been attributed in part to… Expand
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Highly Cited
1997
Highly Cited
1997
ABSTRACT Nonseasonal availability of pomaceous flowers could improve laboratory detection and prefield testing of biocontrol… Expand
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