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Corn Oil

Known as: Maize Oils, Corn Oil [Chemical/Ingredient], Oleum Maydis 
An oil extracted from the germ of corn. Refined corn oil is about 59% polyunsaturated fatty acid, 24% monounsaturated fatty acid, and 13% saturated… 
National Institutes of Health

Related topics

Related topics

46 relations
ALUMINUM ZIRCONIUM TETRACHLOROHYDREX GLY 19 g in 100 g TOPICAL STICK [Brut Overdrive]Benzocaine 200 MG/ML / resorcinol 30 MG/ML Vaginal CreamBenzocaine 50 MG/ML / resorcinol 20 MG/ML Vaginal Cream [Vagisil Original Formula]Benzoyl Peroxide 50 MG/ML Topical Cream

Broader (1)

Vegetable Oils

Papers overview

Semantic Scholar uses AI to extract papers important to this topic.
Review
2014
Review
2014
What Comes First : The Food or the Nutrient Walnuts Have Potential for Cancer Prevention and Treatment in Mice 1 – 3
Cancer may not be completely the result of novel or inherited genetic mutations but may in fact be a largely preventable disease… 
2001
2001
Fermentation and costs of fuel ethanol from corn with quick-germ process
The Quick-Germ process developed at the University of Illinois at Urbana-Champaign is a way to obtain corn oil, but with lower… 
Review
2001
Review
2001
Breaking the feed barrier using maize silage
This paper reviews the key factors that have led to the widespread adoption of maize silage in North Island and Canterbury… 
1995
1995
A gene conditioning high oleic maize oil, Olc1
1979
1979
The effect of dietary fats on the composition of the liver endoplasmic reticulum and oxidative drug metabolism
1. The dependence of the rate of oxidative demethylation in the liver endoplasmic reticulum on the fatty acid composition of the… 
1969
1969
The incorporation of linolenic and linoleic acids into the plasma lipids of sheep given intra-abomasal infusions of linseed oil, maize oil or linoleic acid
1. The fatty acid compositions of the plasma cholesteryl esters, phospholipids, triglycerides and unesterified fatty acids were… 
1968
1968
Measurements of lipid peroxidation and α-tocopherol destruction in vitro and in vivo and their significance in connexion with the biological function of vitamin E
I. Lipid peroxides have been measured by a micro-iodimetric method in pancreas, lung, adrenal, leg muscle, spleen, brain, small… 
1964
1964
THE DEPOSITION OF LINOLEIC ACID IN RATS FED CORN OIL.
Abstract : Rats were fed different levels (0-30%) of corn oil in a purified basal diet, and the proportion of linoleic acid in… 
1963
1963
Effects of saturated fat in rats fed rapeseed oil.
The effects of increasing the saturated fatty acids in a dietary vegetable oil composed mostly of unsaturated fatty acids were… 
1963
1963
Fatty acid composition and glyceride structure in rats fed rapeseed oil or corn oil.
The fatty acid compositions of liver, skin, abdominal fat, and residual degutted carcass from each of five rats fed diets…