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Corn Oil

Known as: Maize Oils, Corn Oil [Chemical/Ingredient], Oleum Maydis 
An oil extracted from the germ of corn. Refined corn oil is about 59% polyunsaturated fatty acid, 24% monounsaturated fatty acid, and 13% saturated… Expand
National Institutes of Health

Papers overview

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Highly Cited
2013
Highly Cited
2013
Maize kernel oil is a valuable source of nutrition. Here we extensively examine the genetic architecture of maize oil… Expand
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Highly Cited
2012
Highly Cited
2012
The aimof this workwas toevaluatethe influence ofglyceroland cornoil onphysicochemical properties of polysaccharide-based films… Expand
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Highly Cited
2009
Highly Cited
2009
Recent hikes in food prices have created economic and social turmoil in many African countries. But in Malawi, fertilizer and… Expand
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Highly Cited
2008
Highly Cited
2008
Dietary vitamin A deficiency causes eye disease in 40 million children each year and places 140 to 250 million at risk for health… Expand
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Highly Cited
2003
Highly Cited
2003
Proteins can be used to produce cationic oil-in-water emulsion droplets at pH 3.0 that have high oxidative stability. This… Expand
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Highly Cited
2003
Highly Cited
2003
OBJECTIVES Docosahexaenoic acid (DHA; 22:6 n-3) and arachidonic acid (AA; 20:4 n-6) are important for development of the central… Expand
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Highly Cited
2003
Highly Cited
2003
ABSTRACT A commercial blend of essential oil (EO) compounds was added to a grass, maize silage, and concentrate diet fed to dairy… Expand
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Highly Cited
1998
Highly Cited
1998
Increased hepatic oxidative stress with ethanol administration is hypothesized to be caused either by enhanced pro‐oxidant… Expand
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Highly Cited
1997
Highly Cited
1997
The effects of conjugated linoleic acid (CLA) on body composition were investigated. ICR mice were fed a control diet containing… Expand
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Review
1997
Review
1997
  • P. Reeves
  • The Journal of nutrition
  • 1997
  • Corpus ID: 6042677
The AIN-93 rodent diets were formulated to substitute for the previous version (AIN-76A) and to improve the performance of… Expand
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