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Corn Oil

Known as: Maize Oils, Corn Oil [Chemical/Ingredient], Oleum Maydis 
An oil extracted from the germ of corn. Refined corn oil is about 59% polyunsaturated fatty acid, 24% monounsaturated fatty acid, and 13% saturated… 
National Institutes of Health

Papers overview

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Highly Cited
1981
Highly Cited
1981
1. The hypocholesterolæmic effect of soya-bean protein compared with that of casein, when fed at 200 g/kg diet for 3 weeks, was… 
Highly Cited
1980
Highly Cited
1980
1. The effect of the soya-bean protein isolate and casein, both given 200 g/kg diet for 3–4 weeks, on serum cholesterol was… 
Highly Cited
1977
Highly Cited
1977
1. The feasibility of improving iron nutrition by fortifying cane sugar with ascorbic acid was studied. 2. The absorption of Fe…