Skip to search formSkip to main contentSkip to account menu

Chlorophyllides

Known as: Chlorophyllides [Chemical/Ingredient] 
Products of the hydrolysis of chlorophylls in which the phytic acid side chain has been removed and the carboxylic acids saponified.
National Institutes of Health

Papers overview

Semantic Scholar uses AI to extract papers important to this topic.
2005
2005
Enzymes catalyzing two of the late steps of chlorophyll biosynthesis are NADPH:protochlorophyllide oxidoreductase (POR… 
2003
2003
Olive fruits of the Arbequina variety are differentiated from those of Hojiblanca and Picual by the differing presence of 132-OH… 
Highly Cited
1994
Highly Cited
1994
Chlorophyll synthetase catalyzes the last step of chlorophyll biosynthesis, namely prenylation (esterification) of chlorophyllide… 
1989
1989
The initial kinetics of accumulation of chlorophylls (Chl) were analyzed during optimal greening of Chlamydomonas reinhardtii y-1… 
1983
1983
A method was developed to separate the monovinyl and divinyl forms of protochlorophyllide and chlorophyllide by high pressure… 
1981
1981
Well-defined 1:1 complexes have been formed between apomyoglobin (apoMb) and a number of chlorophyllide derivatives. The… 
1975
1975
The photosensitisation of young albino rats fed diets containing specially prepared lucerne leaf protein concentrates (LPC) or… 
Highly Cited
1959
Highly Cited
1959
Sodium borohydride is a well known reducing agent. In methanol at room temperature formyl and keto groups are readily reduced to…