Chlorophyllides

Known as: Chlorophyllides [Chemical/Ingredient]

Products of the hydrolysis of chlorophylls in which the phytic acid side chain has been removed and the carboxylic acids saponified.

National Institutes of Health

Papers overview

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2007

Changes in concentrations of chlorophylls (Chls) a and b and their derivatives and peroxidase and chlorophyllase activities were…

1999

An aqueous mistletoe extract containing liposome-like vesicles from chloroplast membranes develops a photohaemolytic activity…

1991

The influence of medium acidity on the intensity of light-dependent antibacterial activity of chlorophyllides isolated from…

1988

The total amounts of both chlorophylls and carotenoids in spinach were considerly higher (1.5-2 times) than in dock. Dock of the…

1986

Chlorophylls (Chl) a, b and RC I occur in higher plants and green algae [~]. Of these various Chls only one chlorophyllide…

1981

Well-defined 1:1 complexes have been formed between apomyoglobin (apoMb) and a number of chlorophyllide derivatives. The…

1973

The nature and extent of the changes in the carotenoids and chlorophylls were determined at each stage of leaf protein (LP…

1970

1965

SummaryIn addition to the photoreduction of pigments of the protochlorophyll spectrum light can also influence the synthesis of…

1953

THE spectra of the ethyl chlorophyllides, the crystalline derivatives of chlorophyll by replacement of the phytyl by the ethyl…