Skip to search formSkip to main contentSkip to account menu

Carthamus tinctorius (plant)

Known as: Safflower, Centaurea carthamus, CARTHAMUS TINCTORIUS WHOLE 
A plant genus of the family ASTERACEAE. Oil from the seed (SAFFLOWER OIL) is an important food oil of commerce.
National Institutes of Health

Related topics

Related topics

6 relations

Narrower (1)

Honghua extract, Carthamus tinctorius
Microbiologicalaspects of radiation effectsphysiological aspectssafflower extract

Papers overview

Semantic Scholar uses AI to extract papers important to this topic.
Highly Cited
2007
Highly Cited
2007
Superior Performance of a Nanostructured Platinum Catalyst in Water: Hydrogenations of Alkenes, Aldehydes and Nitroaromatics
The hydrogenations of > C=C C=O and nitro groups in ArNO2, with a water-soluble, po- lymer (poly(diallyldimethylammonium chloride… 
Highly Cited
2006
Highly Cited
2006
Thidiazuron stimulates adventitious shoot regeneration in different safflower explants
Adventitious shoot regeneration from root, hypocotyl, cotyledon and primary leaf explants of safflower (Carthamus tinctorius L… 
Highly Cited
1997
Highly Cited
1997
Prevention of diabetic embryopathy in offspring of diabetic rats with use of a cocktail of deficient substrates and an antioxidant.
Highly Cited
1991
Highly Cited
1991
The role of cytochrome b5 in delta 12 desaturation of oleic acid by microsomes of safflower (Carthamus tinctorius L.).
Highly Cited
1989
Highly Cited
1989
Postpromotional effects of dietary marine or safflower oils on large bowel or pulmonary implants of CT-26 in mice.
Marine oils containing n-3 fatty acids exhibit variable antineoplastic effects. Diets containing low (11.6% of kcal) or high (46… 
Highly Cited
1985
Highly Cited
1985
The interconversion of diacylglycerol and phosphatidylcholine during triacylglycerol production in microsomal preparations of developing cotyledons of safflower (Carthamus tinctorius L.).
Microsomal preparations from the developing cotyledons of safflower (Carthamus tinctorius) catalyse the acylation of sn-glycerol… 
Highly Cited
1983
Highly Cited
1983
The role of the acyl-CoA pool in the synthesis of polyunsaturated 18-carbon fatty acids and triacylglycerol production in the microsomes of developing safflower seeds.
Highly Cited
1982
Highly Cited
1982
The procaryotic nature of the fatty acid synthetase of developing Carthamus tinctorius L. (Safflower) seeds.
Highly Cited
1964
Highly Cited
1964
Salt tolerance of safflower
Safflower is highly salt tolerant, according to results of field plot experiments in 1962 and 1963 However, safflower appears to… 
Highly Cited
1963
Highly Cited
1963
BIOSYNTHESIS OF FATTY ACIDS AND CHOLESTEROL AS RELATED TO DIET FAT.
By clicking accept or continuing to use the site, you agree to the terms outlined in our Privacy Policy (opens in a new tab), Terms of Service (opens in a new tab), and Dataset License (opens in a new tab)