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Bran
Known as:
brans
National Institutes of Health
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Papers overview
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Highly Cited
1996
Highly Cited
1996
Fetal cerebral, circulatory, and metabolic responses during heart rate decelerations with umbilical cord compression.
Bryan S. Richardson
,
L. Carmichael
,
J. Homan
,
Laura Johnston
,
Robert Gagnon
American Journal of Obstetrics and Gynecology
1996
Corpus ID: 43684611
Highly Cited
1996
Highly Cited
1996
Dietary fiber and the chemopreventive modelation of colon carcinogenesis.
O. Alabaster
,
Zhaocheng Tang
,
N. Shivapurkar
Mutation research
1996
Corpus ID: 11190852
Highly Cited
1994
Highly Cited
1994
Palm date seeds as an alternative source of dietary fiber in Saudi bread
H. Almana
,
R. M. Mahmoud
1994
Corpus ID: 72384125
Palm date seeds were milled into two fractions: fine and coarse. Total dietary fiber (TDF) contents were found to be around 71…
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Highly Cited
1985
Highly Cited
1985
Reduction of the phytate content of bran by leavening in bread and its effect on zinc absorption in man
Nävert Barbro
,
Sandstrom Brittmarie
,
Cederblad Åke
1985
Corpus ID: 52994510
1. The effect of leavening of bread containing bran on the phytic acid content and on zinc absorption in man was studied. 2…
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Highly Cited
1982
Highly Cited
1982
The effect of bran on bowel function in constipation.
G. Dy
,
Moser Se
,
Estes Mk
1982
Corpus ID: 77503256
: Bran is widely used to treat a variety of gastrointestinal disorders. With few exceptions, investigative work has focused on…
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Highly Cited
1981
Highly Cited
1981
Effect of dietary wheat bran and dehydrated citrus fiber on azoxymethane-induced intestinal carcinogenesis in Fischer 344 rats.
B. Reddy
,
H. Mori
,
M. Nicolais
Journal of the National Cancer Institute
1981
Corpus ID: 34678272
The effect of dietary wheat bran and dehydrated citrus fiber on carcinogenesis of the colon and small intestine was studied in…
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Highly Cited
1976
Highly Cited
1976
The effect of wheat bran upon bile salt metabolism and upon the lipid composition of bile in gallstone patients
E. Pomare
,
K. Heaton
,
T. Low-Beer
,
H. Espiner
The American Journal of Digestive Diseases
1976
Corpus ID: 33479409
When raw wheat bran was added to the diet of six subjects for 4–6 weeks, chenodeoxycholate (CDC) synthesis increased from 0.46±0…
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Highly Cited
1976
Highly Cited
1976
Diverticular disease: three studies. Part III - Metabolic effect of bran in patients with diverticular disease.
Plumley
,
Francis
,
+4 authors
Young
British medical journal
1976
Corpus ID: 24844545
Patients with diverticular disease were given about 24 g bran daily for at least six months. After treatment the oral glucose…
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Highly Cited
1974
Highly Cited
1974
Action of Different Bran Preparations on Colonic Function
Kirwan Wo
,
A. Smith
,
A. A. Mcconnell
,
W. D. Mitchell
,
M. Eastwood
British medical journal
1974
Corpus ID: 35523702
Two different types of commercially available bran were studied. One of these was composed of flake-like particles (coarse bran…
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Highly Cited
1932
Highly Cited
1932
LAXATIVE EFFECTS OF WHEAT BRAN AND WASHED BRAN IN HEALTHY MEN: A COMPARATIVE STUDY
G. R. Cowgill
,
W. Anderson
1932
Corpus ID: 72697928
The importance of ingestion of a reasonable amount of food "roughage" for the maintenance of satisfactory intestinal motility is…
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