Berries

Known as: Bacca, Berry 
A simple fleshy fruit that includes a fleshy ovary wall and one or more carpels and seeds.
National Institutes of Health

Papers overview

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Review
2016
Review
2016
This paper presents the results of a systematic lit erature review of greenhouse gas emissions for different food categories from… (More)
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Highly Cited
2012
Highly Cited
2012
Grapes have a complex microbial ecology including filamentous fungi, yeasts and bacteria with different physiological… (More)
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Review
2010
Review
2010
Berries are a good source of polyphenols, especially anthocyanins, micronutrients, and fiber. In epidemiological and clinical… (More)
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Highly Cited
2006
Highly Cited
2006
Accuracy in quantitative real-time RT-PCR is dependent on high quality RNA, consistent cDNA synthesis, and validated stable… (More)
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Highly Cited
2006
Highly Cited
2006
The contents of soluble and total phenolic acids were analyzed in samples of 29 berries and berry products, 24 fruits and fruit… (More)
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Highly Cited
2005
Highly Cited
2005
The composition of phenolic acids in several small berries grown in Northeastern Poland, namely, low-bush blueberries, black… (More)
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Highly Cited
2004
Highly Cited
2004
A study was conducted to determine the presence of resveratrol, pterostilbene, and piceatannol in Vaccinium berries. Samples… (More)
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Highly Cited
2001
Highly Cited
2001
Phenolic profiles of a total of 26 berry samples, together with 2 apple samples, were analyzed without hydrolysis of glycosides… (More)
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Highly Cited
1999
Highly Cited
1999
The antioxidative activity of a total of 92 phenolic extracts from edible and nonedible plant materials (berries, fruits… (More)
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Highly Cited
1998
Highly Cited
1998
Cell walls were isolated from the mesocarp of grape (Vitis vinifera L.) berries at developmental stages from before veraison… (More)
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