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Beans (food)

Known as: BEAN, Beans 
The pod-enclosed seed of various leguminous herbs as well as other vegetable seeds or fruits that resemble true beans.
National Institutes of Health

Related topics

Related topics

21 relations
Bean black Ab.IgE:ACnc:Pt:Ser:QnBean black Ab.IgG:ACnc:Pt:Ser:QnBean extractBean green Ab.IgE:ACnc:Pt:Ser:Qn

Papers overview

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Highly Cited
2009
Highly Cited
2009
Dietary supplementation with resveratrol reduces plaque pathology in a transgenic model of Alzheimer's disease
Highly Cited
2008
Highly Cited
2008
Development of the Healthy Eating Index‐2010
Review
2004
Review
2004
Systemic acquired resistance and induced systemic resistance in conventional agriculture
Plants possess a range of defenses that can be actively expressed in response to pathogens and parasites of various scales… 
Highly Cited
2004
Highly Cited
2004
Host Plant Specialization Governed by Facultative Symbiont
In North America and Europe, the pea aphid ( Acyrthosiphon pisum ) encompasses ecologically and genetically distinct host races… 
Highly Cited
2001
Highly Cited
2001
Topsoil foraging – an architectural adaptation of plants to low phosphorus availability
Low phosphorus availability is a primary constraint to plant productivity in many natural and agricultural ecosystems. Plants… 
Highly Cited
1996
Highly Cited
1996
Pathogenic Microorganisms Associated with Fresh Produce.
The presence of numerous genera of spoilage bacteria, yeasts and molds, and an occasional pathogen on fresh produce has been… 
Highly Cited
1991
Highly Cited
1991
Effects of Salinity on Stomatal Conductance, Photosynthetic Capacity, and Carbon Isotope Discrimination of Salt-Tolerant (Gossypium hirsutum L.) and Salt-Sensitive (Phaseolus vulgaris L.) C(3) Non…
The effects of salinity on growth, stomatal conductance, photosynthetic capacity, and carbon isotope discrimination (Delta) of… 
Highly Cited
1989
Highly Cited
1989
Cohort study of diet, lifestyle, and prostate cancer in adventist men
Dietary and lifestyle characteristics were evaluated in relation to subsequent prostatic cancer risk in a cohort of approximately… 
Highly Cited
1986
Highly Cited
1986
Gene cluster of Pseudomonas syringae pv. "phaseolicola" controls pathogenicity of bean plants and hypersensitivity of nonhost plants
Loss of the ability of Pseudomonas syringae pv. "phaseolicola" NPS3121 to elicit a hypersensitive response on tobacco and other… 
Highly Cited
1983
Highly Cited
1983
The effects of organic acids, phytates and polyphenols on the absorption of iron from vegetables
1. Non-haem iron absorption from a variety of vegetable meals was studied in parous Indian Women, using the erythrocyte… 
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