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Astringent Effect

Known as: Astringent Effects, Effect, Astringent, Effects, Astringent 
National Institutes of Health

Papers overview

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2011
2011
Quality characteristics of tofu as affected by addition time (before or after coagulant) and the amount (0, 3, 6, and 9%) of… 
Review
2011
Review
2011
Simarouba glauca has a long history in herbal medicine in many countries. Simarouba glauca is one of the important herbal drug… 
Highly Cited
2008
Highly Cited
2008
Application of sequential solvent extraction, followed by HPLC combined with the taste dilution analysis, enabled the… 
2007
2007
The aim of this study was to determine the optimum amount of astringent persimmon concentrate to add to rice(polished rice, brown… 
Highly Cited
2005
Highly Cited
2005
Recently, bioresponse-guided fractionation of black tea infusions indicated that neither the high molecular weight thearubigens… 
2005
2005
The aim of this study was to determine the optimal cooking conditions for astringent persimmon concentrates. With increasing time… 
2004
2004
We evaluated the effects of tannic acid and purified persimmon tannin on survival and reproduction of bean bugs, Riptortus…