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Amino Acid Modification, Co-Translational

Known as: Cotranslational Protein Processing, Protein Modifications, Cotranslational, Protein Modification, Cotranslational 
National Institutes of Health

Papers overview

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2020
2020
Two-dimensional (2D) COFs have been successfully applied for various applications, such as capillary electrochromatography (CEC… 
Highly Cited
2018
Highly Cited
2018
As one of the well-studied RNA methylation modifications, N6-methyladenosine (m6A) plays important roles in various biological… 
2018
2018
Chinese olive contains plenty of polyphenols, which possess a wide range of biological actions. In this study, we aimed to… 
Highly Cited
2017
Highly Cited
2017
Vascular dementia (VaD), the second most common cause of cognitive impairment in the population, is a disease that results from… 
Highly Cited
2010
Highly Cited
2010
Among the three main factors of motor impairment that emerge in chronological order following a lesion to central motor pathways… 
Highly Cited
2008
Highly Cited
2008
An electrospun membrane was prepared from a 16 wt % solution of poly(vinylidenefluoride- co-hexafluoropropylene) (PVdF-HFP) in a… 
Highly Cited
2006
Highly Cited
2006
Aims/hypothesisThe variant allele of the Gly482Ser polymorphism in peroxisome proliferator-activated receptor-γ co-activator-1… 
Review
2002
Review
2002
The inverse relationship between atmospheric CO2 and the stomatal index (proportion of epidermal cells that are stomata) of… 
2001
2001
Glutathionylcobalamin (gamma-glutamylcysteinylglycinylcobalamin; gamma-GluCysGly-Cbl) is a natural product which functions as an… 
Highly Cited
1994
Highly Cited
1994
The size of soleus H-reflexes and short-latency stretch reflexes was measured at different levels of plantar flexion or co…