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Amaranthus cruentus

Known as: purple amaranth, non Amaranthus chlorostachys auct., blood amaranth 
 
National Institutes of Health

Papers overview

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2012
2012
This paper describes a preliminary assessment of the nutraceutical value of Amaranthus cruentus (A. cruentus) and Amaranthus… Expand
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Highly Cited
2008
Highly Cited
2008
Summary. Red amaranth (Amaranthus cruentus) and quinoa (Chenopodium quinoa) are pseudocereals with particularly highly regarded… Expand
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2008
2008
Amaranthus cruentus is a tropical leaf vegetable grown in most tropical regions of the world for its vegetable protein. The fresh… Expand
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2006
2006
It is widely known that elevated cholesterol and triglycerides levels favor the development of heart disease. In this paper we… Expand
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Highly Cited
2006
Highly Cited
2006
Three tropical vegetable species (Talium triangulare, Amaranthus cruentus and Telfairia occidentalis) were selected based on… Expand
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2004
2004
Plants constitute an alternative source of proteins in the human diet, with advantages over animal proteins because of their low… Expand
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2003
2003
Phytoextraction field experiments were conducted on soil contaminated with 0.39 to 8.7 Bq/g of 137Cs to determine the capacity of… Expand
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Highly Cited
1999
Highly Cited
1999
Seasonal variations in carbon assimilation of eight tree species of a north Australian tropical savanna were examined over two… Expand
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1999
1999
The concentrations of four triterpene saponins present in amaranth seeds were determined with high-performance liquid… Expand
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