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Agave tequilana leaf extract

Known as: AGAVE TEQUILANA LEAF 
 
National Institutes of Health

Papers overview

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2016
2016
Carbohydrate fatty acid esters are non-ionic surfactants with a broad spectrum of applications. These molecules are generally… Expand
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2014
2014
Plants form symbiotic associations with endophytic bacteria within tissues of leaves, stems, and roots. It is unclear whether or… Expand
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2011
2011
In spite of the importance of somatic embryogenesis for basic research in plant embryology as well as for crop improvement and… Expand
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2009
2009
The effect of yeast strain, the agave age and the cultivation field location of agave were evaluated using kinetic parameters and… Expand
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2009
2009
Due to the high level of fructans, up to 72% of the dry matter, agave plants (Agavaceae) may be an excellent source to produce… Expand
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2007
2007
This paper describes the effect of the heterologous expression of tomatinase from Fusarium oxysporum f. sp lycopersici in… Expand
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2005
2005
Few studies have been performed on the characterization of yeasts involved in the production of agave distilled beverages and… Expand
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2005
2005
The plant locally called “tuberose”, Polianthes tuberosa L. (Liliales: Agavaceae) is endemic to México. It is used to make flower… Expand
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Highly Cited
2002
Highly Cited
2002
During the cooking process of Agave tequilana Weber var. azul to produce tequila, besides the hydrolysis of inulin to generate… Expand
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