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Actinidia deliciosa

Known as: Actinidia chinensis var. deliciosa, Chinese gooseberry, kiwifruit 
Actinidia deliciosa (A. Chev.) C. F. Liang & A. R. Ferguson = Actinidia chinensis P.
National Institutes of Health

Papers overview

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Review
2011
Review
2011
Purpose of reviewThe purpose of this paper is to review and discuss studies on molecular diagnosis in fruit and vegetable allergy… 
2011
2011
Aims:  To investigate whether green kiwifruit modulates the composition of colonic microbiota in growing pigs. 
Highly Cited
2007
Highly Cited
2007
Comparisons were made between the aroma volatiles of the yellow-fleshed kiwifruit, "Hort16A", at two different stages of eating… 
Highly Cited
1997
Highly Cited
1997
The amino acid sequences of ananain (EC3.4.22.31) and stem bromelain (3.4.22.32), two cysteine proteases from pineapple stem, are… 
Highly Cited
1984
Highly Cited
1984
Fruit on shoots trained to grow above the main foliar canopy (exposed) of 6-year-old ‘pergola’-trained kiwifruit vines were… 
1984
1984
Kiwifruit from 3 growing locations were harvested at 4 maturity levels. Weight, length, width, flesh color, flesh firmness… 
1981