Skip to search formSkip to main contentSkip to account menu

Acai extract

Known as: ACAI 
National Institutes of Health

Related topics

Related topics

4 relations
Adenosine 0.4 MG/ML / Niacinamide 20 MG/ML Topical CreamBenzoyl Peroxide 50 MG/ML Topical CreamCapsaicin 0.25 MG/ML Topical CreamCapsicum extract 0.25 MG/ML Topical Cream

Papers overview

Semantic Scholar uses AI to extract papers important to this topic.
2018
2018
Cross-reactivity by botanicals used in dietary supplements and spices using the multiplex xMAP food allergen detection assay (xMAP FADA)
Food allergies affect some 15 million Americans. The only treatment for food allergies is a strict avoidance diet. To help ensure… 
Review
2012
Review
2012
An Evidence-Based Systematic Review of Acai (Euterpe oleracea) by the Natural Standard Research Collaboration
ABSTRACT An evidence-based systematic review of acai (Euterpe oleracea) by the Natural Standard Research Collaboration… 
Review
2012
Review
2012
Science in liquid dietary supplement promotion: the misleading case of mangosteen juice.
Liquid dietary supplements represent a fast growing market segment, including botanically-based beverages containing mangosteen… 
2012
2012
Effect of staining agents on color change of composites
Resumen en: Introduction: Composite resins are materials that can present color changing when exposed to pigments. Objective: The… 
2011
2011
Impact of solar dehydration on composition and antioxidant properties of acai (Euterpe oleracea Mart.).
Commercial products derived from the acai fruit (Euterpe oleracea Mart.) are available in Brazil, but in Venezuela, it is only… 
2010
2010
Antioxidant capacities of seven flavonoid compounds isolated from pulp of acai fruit (Euterpe oleracea)
The pulp of açai fruit (Euterpe oleracea Mart.) has been demonstrated to exhibit extremely high antioxidant capacity. Seven major… 
Review
2008
Review
2008
Consumo alimentar e ecologia de populações ribeirinhas em dois ecossistemas amazônicos: um estudo comparativo
OBJECTIVE: This article analyses and compares data on household food intake of two Amazonian riverine populations settled in… 
2006
2006
[Manaca, sweet potato and yam: possible substitutes of wheat in foods for two ethnic population in Venezuelan Amazon].
In this study, flours from manaca or acai (Euterpe oleracea Mart), sweet potato (Ipomea batatas), and yam (Dioscorea spp… 
2005
2005
Biodisponibilidade de ferro do açaí (Euterpe oleracea Mart.) e da farinha de mandioca fortificada com ferro em ratos
OBJECTIVE: This study evaluates the bioavailability of iron derived from acai (Euterpe oleracea Mart.) and from iron-fortified… 
1991
1991
Electrophysiological effects of extracellular ATP on Necturus gallbladder epithelium
The effects of addition of ATP to the mucosal bathing solution on transepithelial, apical, and basolateral membrane voltages and… 
By clicking accept or continuing to use the site, you agree to the terms outlined in our Privacy Policy (opens in a new tab), Terms of Service (opens in a new tab), and Dataset License (opens in a new tab)