Abelmoschus

The impacts of three extraction techniques, including hot water extraction (HWE), pressurized water extraction (PWE), and… Expand

Objectives: The present investigation was aimed to study the antidiabetic and antihyperlipidemic potential of Abelmoschus… Expand

Guyana is among many countries to adopt and practice organic agriculture; however, this is done on a small scale. There are also… Expand

Field experiments were conducted on the growing seasons 2008 and 2009 at a private farm located at a newly reclaimed sandy area… Expand

Vegetables (Beta vulgaris L., Abelmoschus esculentus L. and Brassica oleracea L.) from the production and market sites of India… Expand

The contributions of heavy metals in selected vegetables through atmospheric deposition were quantified in an urban area of India… Expand

Five vegetables traditionally consumed among South‐Asian migrants in Bradford (Yorkshire, UK) were tested for their free radical… Expand

SummaryFactor, Principal component and canonical analyses were used to study the extent of genetic diversity among 30 accessions… Expand

Yellow vein mosaic disease is the major limitation in the production of bhendi or okra (Abelmoschus esculentus), an important… Expand

A NOTE by Dr. C. C. Hosseus on the flora of Wang Djao, a station on the Meping River in middle Siam, appears in Engler's… Expand