4-ethylphenol, sodium salt

 
National Institutes of Health

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4-ethylphenol

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2010
2010
Sorptive extraction with in-sample acetylation for gas chromatography-mass spectrometry determination of ethylphenol species in wine samples.
An inexpensive and effective sample preparation procedure for the determination of three ethylphenolic off-flavours (4… (More)
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1989
1989
The purification and characterization of 4-ethylphenol methylenehydroxylase, a flavocytochrome from Pseudomonas putida JD1.
The enzyme 4-ethylphenol methylenehydroxylase was purified from Pseudomonas putida JD1 grown on 4-ethylphenol. It is a… (More)
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