Skip to search formSkip to main content
You are currently offline. Some features of the site may not work correctly.

2-octenal

 
National Institutes of Health

Related topics

Related topics

1 relation

Broader (1)

Aldehydes

Papers overview

Semantic Scholar uses AI to extract papers important to this topic.
2017
2017
Development, validation and application of an UFLC-DAD-ESI-MS method for determination of carbonyl compounds in soybean oil during continuous heating.
A method was developed for the extraction and UFLC-DAD-ESI-MS analysis of carbonyl compounds (CCs) in oils heated to 180°C… Expand
  • figure 2
  • figure 1
  • figure 3
  • figure 4
  • figure 5
Is this relevant?
2015
2015
Lipid-derived aldehyde degradation under thermal conditions.
Nucleophilic degradation produced by reactive carbonyls plays a major role in food quality and safety. Nevertheless, these… Expand
Is this relevant?
2014
2014
Analysis of nonpolar lipophilic aldehydes/ketones in oxidized edible oils using HPLC-QqQ-MS for the evaluation of their parent fatty acids.
Six edible oils with different fatty acid compositions were used to explore nonpolar lipophilic aldehydes/ketones produced by… Expand
Is this relevant?
2010
2010
Cytotoxicity and genotoxicity in human lung epithelial A549 cells caused by airborne volatile organic compounds emitted from pine wood and oriented strand boards.
Due to the massive reduction of air-change rates in modern, energy-saving houses and dwellings, the contribution of volatile… Expand
  • figure 1
  • table 1
  • figure 3
  • figure 2
  • table 2
Is this relevant?
2009
2009
Effect of soybean volatile compounds on Aspergillus flavus growth and aflatoxin production.
Soybean homogenates produced volatile compounds upon exposure to lipase. These induced volatiles were identified by SPME… Expand
  • table 1
  • table 2
Is this relevant?
2008
2008
Contribution of lipid oxidation products to acrylamide formation in model systems.
The reactions of asparagine with methyl linoleate ( 1), methyl 13-hydroperoxyoctadeca-9,11-dienoate ( 2), methyl 13… Expand
Is this relevant?
2008
2008
Influence of time, surface-to-volume ratio, and heating process (continuous or intermittent) on the emission rates of selected carbonyl compounds during thermal oxidation of palm and soybean oils.
The aim of this work was to compare the emission rates of selected carbonyl compounds (CC) produced by palm and soybean oils when… Expand
Is this relevant?
2001
2001
Effect of oleic and linoleic acids on the production of deep-fried odor in heated triolein and trilinolein.
To determine sources of desirable deep-fried flavor in frying oils, degradation products from heated triolein and trilinolein… Expand
Is this relevant?
Highly Cited
1994
Highly Cited
1994
Multiple lipid oxidation products in low density lipoproteins induce interleukin-1 beta release from human blood mononuclear cells.
Oxidized low density lipoproteins (LDL) induce the release of interleukin-1 beta (IL-1 beta) from human peripheral blood… Expand
  • figure 2
  • figure 1
  • figure 4
  • figure 3
  • figure 6
Is this relevant?
1988
1988
Cytotoxicities of a linoleic acid hydroperoxide and its related aliphatic aldehydes toward cultured human umbilical vein endothelial cells.
An assay method for the quantification of the cytotoxicities of various agents toward cultured human endothelial cells was… Expand
Is this relevant?
By clicking accept or continuing to use the site, you agree to the terms outlined in our Privacy Policy, Terms of Service, and Dataset License
ACCEPT & CONTINUE