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2,6-Dimethyl-5-Heptenal
Papers overview
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Review
2015
Review
2015
RIFM fragrance ingredient safety assessment, 2,6-Dimethyl-5heptenal, CAS Registry Number 106-72-9 A.M. Api a, D. Belsito b, S… Expand
2013
2013
In this study, volatile compounds of tomatoes (Lycopersicon esculentum cv. Sereflikochisar) at different ripening stages using… Expand
2011
2011
Four lipophilic food volatile molecules of different chemical characteristics, phenylacetaldehyde, 2,6-dimethyl-5-heptenal… Expand
2011
2011
2,6-Dimethyl-5-Heptenal was synthesized from 6-Methyl-5-hepten-2-one via Darzens condensation with methyl chloroacetate to give… Expand
2009
2009
Two normonoterpenes were detected from an unidentified Tyreophagus sp. as new female-specific components. Both planar structures… Expand
2005
2005
2,6-dimethyl-5-heptenal (1) and 2,6-dimethyl-5-heptonic acid (2) were isolated from skin extracts of the nudibranchMelibe leonina… Expand
2002
2002
Summary. Stable isotope feeding studies using [1,2-13C2]-sodium acetate have demonstrated that 2,6-dimethyl-5-heptenal (1), a… Expand
1983
1983
Groups of 15 male and 15 female rats were fed for at least 90 days on diets that provided 2,6-dimethylhept-5-en-1-al (DMH) at… Expand