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soft cheese

 
National Institutes of Health

Papers overview

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2016
2016
The present study aimed to present a sensory- and consumer-based approach to optimize cheese enrichment with grape skin powders… Expand
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2016
2016
BACKGROUND An excessive consumption of fat has been associated with an increased risk of health problems such as obesity… Expand
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Review
2016
Review
2016
Paneer resembling soft cheese is a well-known heat- and acid-coagulated milk product. It is very popular in the Indian… Expand
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2014
2014
The classical microbiological method for detection of Listeria monocytogenes requires around 7 days for final confirmation, and… Expand
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