polyuronide
National Institutes of Health
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The role of the ripening-specific expansin Exp1 protein in fruit softening and cell wall metabolism was investigated by…
Fruit of tomato (Lycopersicon esculentum Mill.) in which endopolygalacturonase (PG) activity had been suppressed to <1% of wild…
Abstract. Cell wall material (CWM) was prepared from nine fruit species at two ripening stages (unripe and ripe) and extracted…
Avocado (Persea americana) fruit experience a rapid and extensive loss of firmness during ripening. In this study, we examined…
Tomato fruit ripening is accompanied by extensive degradation of pectic cell wall components. This is thought to be due to the…
Fruit of ‘Golden Delicious’ apple (Malus domestica Borkh.) infiltrated after harvest with CaCl2 solutions of up to 12% (w/v) had…
Hemicelluloses and polyuronides from the cell wall of ripening tomato (Lycopersicon esculentum Mill. cv. Rutgers) fruit were…
Changes in neutral sugar, uronic acid, and protein content of tomato (Lycopersicon esculentum Mill) cell walls during ripening…