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phytoferritin

 
National Institutes of Health

Papers overview

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2010
2010
Most of the iron in legume seeds is stored in ferritin located in the amyloplast, which is used during seed germination. However… Expand
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Review
2004
Review
2004
  • N. Belyavskaya
  • Advances in space research : the official journal…
  • 2004
  • Corpus ID: 5027705
Throughout the evolution process, Earth's magnetic field (MF, about 50 microT) was a natural component of the environment for… Expand
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2004
2004
Crisphead lettuce has much lower vitamin A, vitamin C, calcium, and iron contents than leaf or romaine lettuce. This experiment… Expand
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2004
2004
Summary“Crystalline” and “paracrystalline” arrays of electron-opaque granules have been found in plastids of the cambial zone and… Expand
  • figure 5
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Highly Cited
2001
Highly Cited
2001
  • N. Belyavskaya
  • Advances in space research : the official journal…
  • 2001
  • Corpus ID: 19929511
Investigations of low magnetic field (LMF) effects on biological systems have attracted attention of biologists due to planned… Expand
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Highly Cited
1998
Highly Cited
1998
The three areas of food reserves in quinoa seeds are: a large central perisperm, a peripheral embryo and a one to twocell layered… Expand
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Highly Cited
1978
Highly Cited
1978
Ferritin was isolated from the seeds of pea (Pisum sativum) and lentil (Lens esculenta). The homogeneity of the phytoferritins… Expand
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Highly Cited
1970
Highly Cited
1970
Abstract In cells infected with turnip yellow mosaic virus (TYMV), small vesicles about 50 nm in diameter were present under all… Expand
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1969
1969
Iron administration to iron-starved cocklebur (Xanthium pensylvanicum) plants causes an increase in the iron content of ferritin… Expand
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Highly Cited
1963
Highly Cited
1963
A new iron-protein complex, phytoferritin, has been identified microscopically, centrifugally, and spectrophotometrically in… Expand
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