mucobromic acid
National Institutes of Health
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In general, water for human consumption is chemically disinfected, usually by adding chlorine. As well as producing safe drinking…
[reaction: see text] Mucohalic acids (mucochloric acid (1, 3,4-dichloro-5-hydroxy-5H-furan-2-one) and mucobromic acid (2, 3,4…