kitchen

Known as: kitchens 
A room or part of a room used for cooking and food preparation.
National Institutes of Health

Papers overview

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Highly Cited
2013
Highly Cited
2013
Bacteria readily colonize kitchen surfaces, and the exchange of microbes between humans and the kitchen environment can impact… (More)
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2006
2006
OBJECTIVES The co-occurrence of musculoskeletal pain symptoms in seven body sites and their combinations among women in kitchen… (More)
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Highly Cited
2006
Highly Cited
2006
Numerous outbreak investigations and case-control studies for campylobacteriosis have provided evidence that handling… (More)
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Highly Cited
2003
Highly Cited
2003
A quantitative risk assessment comprising the elements hazard identification, hazard characterization, exposure assessment, and… (More)
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2003
2003
INTRODUCTION A possible association between cooking fumes and respiratory diseases other than cancer has not been studied earlier… (More)
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2002
2002
OBJECTIVES The purpose of this study was to assess exposure to fat aerosols and aldehydes in kitchens and to study the variations… (More)
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1999
1999
A variety of self-help and community development strategies have recently emerged to address problems of hunger and food… (More)
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Highly Cited
1999
Highly Cited
1999
BACKGROUND Cockroach allergen is important in asthma. Practical methods to reduce exposure are needed. OBJECTIVE We sought to… (More)
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Highly Cited
1997
Highly Cited
1997
This two year study evaluated the prevalence of indicator bacteria and specific pathogens in 10 'normal' kitchens in the United… (More)
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Highly Cited
1988
Highly Cited
1988
ion for this example. We have taken such features as has television as a microfeature. In a more realistic example, we would… (More)
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