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kipper

Known as: kippers 
National Institutes of Health

Papers overview

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Highly Cited
2011
Highly Cited
2011
Studies on the role of helix 69 of 23S rRNA in the factor-dependent stages of translation initiation, elongation, and termination
2010
2010
Racial Differences in Retention in Residential Substance Abuse Treatment: The Impact on African American Men
Purpose: This study employed a static group comparison design with 106 men in residential treatment to examine the relationship… 
2010
2010
Improving Reintegration: Profiling and Targeting as a Solution for the Deadweight Loss of Reintegration
Profiling and targeting techniques make use of the differences in the observable characteristics of unemployed individuals. Based… 
Highly Cited
2008
Highly Cited
2008
ATTITUDES OF 5th AND 6th GRADE GREEK STUDENTS TOWARD THE INCLUSION OF CHILDREN WITH DISABILITIES IN PHYSICAL EDUCATION CLASSES AFTER A PARALYMPIC EDUCATION PROGRAM
The purpose of the present study was to examine the effect of the “Paralympic School Day” (PSD) program on the attitudes of 5th… 
2007
2007
Efecto de los incentivos sobre la retención en un tratamiento ambulatorio para adictos a la cocaína
La alta tasa de abandonos en los programas de tratamiento es uno de los problemas mas graves en el ambito de las… 
2006
2006
The Biophysical Foundations of Human Movement, 2nd ed., Bruce Abernethy, Stephanie J. Hanrahan, Vaughan Kippers, Laurel T. Mackinnon, Marcus G. Pandy. Human Kinetics, Champaign, IL, USA (2005), 361…
1992
1992
Kipper's Toybox
Someone or something has nibbled a hole in Kipper's toybox. When Kipper identifies the culprit he thinks his troubles are over… 
1990
1990
Curries and Bugles: A Memoir and Cookbook of the British Raj
The spices and aromatics of India kippers and kedgeree for Burra Hazri a proper tiffin picnics and shikars meals on the move the… 
1979
1979
Vitamin D in human milk
Vitamin D is one of the fat‐soluble vitamins. Its function in the body is to promote the absorption of calcium from the intestine… 
1976
1976
Mutagenicity of the food colour brown FK and constituents in Salmonella typhimurium.
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