isocaryophyllene
National Institutes of Health
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Abstract Spices and herbs are recognized as sources of natural antioxidants and thus play an important role in the…
The study evaluated the flavor related properties of the Chinese bayberry (Myrica rubra) during different growth stages. The…
Essential oils of eight plants, selected after an ethnobotanical survey conducted in Bukusu community in Bungoma County, western…
Solvent-free microwave extraction (SFME) for the isolation of essential oil from leaves of Murraya koenigii L. (Rutaceae) has…
In this work, the chemical constituents, antibacterial and modulatory activities of the essential oil of Lantana camara Linn were…
The genus Stachys (Lamiaceae) is distributed in the mediterranean regions and southwest Asia. About three hundred Stachys species…
The major constituents of the essential oil obtained by hydrodistillation from the oleogum resin of Commiphora kua Vollesen were…
beta-caryophyllene is a sesquiterpene widely distributed in essential oils of various plants. Several biological activities are…
Abstract The volatile constituents of Anthemis altissima L. var. altissima were isolated by hydrodistillation and analyzed by GC…