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halophilic bacteria

 
National Institutes of Health

Papers overview

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2019
2019
The disposal of reject brine, a highly concentrated waste by-product generated by various industrial processes, represents a… Expand
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2017
2017
Salting is one of the oldest food preservation techniques. However, salt is also the source of living halophilic microorganisms… Expand
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2017
2017
Hypersaline soil and water samples were collected in summer and winter from the "sabkha" area at the Kuwaiti shore of the Arabian… Expand
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2017
2017
The genus Salinivibrio includes obligatory halophilic bacteria and is commonly isolated from hypersaline habitats and salted food… Expand
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2016
2016
L-asparaginase and L-glutaminase can be effectively used for the treatment of patients who suffer from accute lymphoblastic… Expand
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2014
2014
Halophilic bacteria are commonly found in natural environments containing significant concentration of NaCl such as inland salt… Expand
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2013
2013
The significance of antimicrobial substances, halocins, produced by halophilic archaea and bacteria thriving in hypersaline… Expand
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2013
2013
Bacterial osmoadaptation involves the cytoplasmic accumulation of compatible solutes to counteract extracellular osmolarity. The… Expand
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2012
2012
  • Mariyam Ali
  • Acta scientiarum polonorum. Technologia…
  • 2012
  • Corpus ID: 3005941
BACKGROUND Salted fi sh products are popular in many countries around the world. Salting is one of the oldest techniques for fi… Expand
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2008
2008
3 Abstract: The effects of modified atmosphere packaging (MAP at 60% N ; 35% CO and 5% O ) and 22 2 under-vacuum packaging (UV… Expand
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