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elenolic acid

Known as: 3-formyl-3,4-dihydro-5-(methoxycarbonyl)-2-methyl-2H-pyran-4-acetic acid 
National Institutes of Health

Related topics

Related topics

2 relations

Broader (1)

Pyrans

Narrower (1)

calcium elenolate

Papers overview

Semantic Scholar uses AI to extract papers important to this topic.
2018
2018
Analytische Parameter zur objektiven Qualitätsbewertung von Olivenölen
In this work an instrumental methods for classifying olive oils into the categories “native extra” and “non native extra” was set… 
Review
2016
Review
2016
Olive Oil Phenolic Compounds: May Prevent Cancer in Human?
The most distinctive feature of the Mediterranean diet is the presence of olive oil as the main source of fat. Olive oil is… 
2011
2011
Complexation of olive oil antioxidant with cyclodextrins
Oleuropein (OLE) is a major constituent of the olive leaf and green olives (Olea europaea). It has antioxidant and therapeutic… 
2005
2005
Development of a sensitive and specific solid phase extraction--gas chromatography-tandem mass spectrometry method for the determination of elenolic acid, hydroxytyrosol, and tyrosol in rat urine.
A novel gas chromatography-tandem mass spectrometry (GC-MS/MS) method was developed, using an ion trap mass spectrometer, for the… 
2002
2002
Partition behavior of virgin olive oil phenolic compounds in oil-brine mixtures during thermal processing for fish canning.
The chemical modifications and partitioning toward the brine phase (5% salt) of major phenol compounds of extra virgin olive oil… 
Highly Cited
1973
Highly Cited
1973
Preparation of antimicrobial compounds by hydrolysis of oleuropein from green olives.
Oleuropein, an intensely bitter glucoside, was isolated from green olives. Hydrolysis products obtained from oleuropein in… 
1973
1973
Structure and stereochemistry of elenolic acid.
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