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chocolate milk

National Institutes of Health

Papers overview

Semantic Scholar uses AI to extract papers important to this topic.
2019
2019
Effect of Post-Exercise Chocolate Milk Consumption on Subsequent Exercise Performance and Mood State
A demand for nutritional supplements to enhance recovery after endurance training is increasing among athletes to maximize their… 
2018
2018
Effect of Commercially Available Sugar-Sweetened Beverages on Subjective Appetite and Short-Term Food Intake in Girls
Background: The effect of sugar-sweetened beverages (SSBs) on satiety and short-term food intake (FI) regulation in girls has… 
2018
2018
Acute modulation in dietary behavior following glycogen depletion and postexercise supplementation in trained cyclists.
We investigated the influence of immediate postexercise dietary supplementation on the subsequent food consumption pattern and… 
2016
2016
Impact of replacing regular chocolate milk with the reduced-sugar option on milk consumption in elementary schools in Saskatoon, Canada.
Excess sugar consumption in children has led to the removal of chocolate milk from some schools. Lower-sugar formulations, if… 
2015
2015
Chocolate Milk with Chia Oil: Ideal Sweetness, Sweeteners Equivalence, and Dynamic Sensory Evaluation Using a Time-Intensity Methodology.
The ideal sucrose concentration and equivalent concentrations of the stevia, sucralose, aspartame, and neotame in chocolate milk… 
2015
2015
articleEffects of chocolate milk consumption on markers of muscle recovery following soccer training : a randomized cross-over study
Background: The efficacy of chocolate milk (CM) as a recovery beverage following a period of increased training duration (ITD… 
2014
2014
Effect of sodium alginate addition to chocolate milk on glycemia, insulin, appetite and food intake in healthy adult men
Background/Objectives:Sodium alginate reduces appetite and glycemia, when consumed in water- and sugar-based drinks. But, its… 
Highly Cited
2011
Highly Cited
2011
Postexercise Carbohydrate–Protein Supplementation Improves Subsequent Exercise Performance and Intracellular Signaling for Protein Synthesis
Ferguson-Stegall, L, McCleave, EL, Ding, Z, Doerner III, PG, Wang, B, Liao, Y-H, Kammer, L, Liu, Y, Hwang, J, Dessard, BM, and… 
Highly Cited
2011
Highly Cited
2011
Aerobic Exercise Training Adaptations Are Increased by Postexercise Carbohydrate-Protein Supplementation
Carbohydrate-protein supplementation has been found to increase the rate of training adaptation when provided postresistance… 
2006
2006
271 MASKING THE SMELL AND TASTE OF ACETYLCYSTEINE: WHAT IS THE BEST OPTION?
Objective To determine what beverage best masks the smell and taste of acetylcysteine (NAC). Methods A 5% solution of NAC was… 
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