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chicory root extract

Known as: CHICORY ROOT 
 
National Institutes of Health

Papers overview

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Highly Cited
2012
Highly Cited
2012
ABSTRACT The content and composition of prebiotic plant fiber in the diet is important in promoting gut-related health. This… Expand
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Highly Cited
2011
Highly Cited
2011
In pigs, the hepatic cytochrome P450 (CYP) 1A2, 2A and 2E1 activity is important in the regulation of skatole accumulation in… Expand
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Highly Cited
2007
Highly Cited
2007
An Ames test and a 28-day sub-chronic toxicity study in male and female Sprague-Dawley rats were conducted to evaluate the safety… Expand
Highly Cited
2006
Highly Cited
2006
The purpose of this work was the development of a method for the determination of Se compounds in leaves of plants. Water-soluble… Expand
2004
2004
Two types of chicory fructooligosaccharides (Fibruline Instant and Fibrulose F97) were metabolised by Bifidobacterium longum, B… Expand
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Highly Cited
2002
Highly Cited
2002
The tumour-inhibitory effect of an ethanolic extract of chicory root was studied against Ehrlich ascites carcinoma in mice… Expand
Review
2000
Review
2000
Study. Am J Clin Nutr 1996;63:306 18. McCaddon A, Davies G, Hudson P, et al. Total serum homocysteine in senile dementia of the… Expand
Highly Cited
2000
Highly Cited
2000
Abstract Inulin is a complex carbohydrate that belongs to a class of compounds known as fructans. Inulin has been consumed in… Expand
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Review
1997
Review
1997
  • M. Roberfroid
  • Advances in experimental medicine and biology
  • 1997
  • Corpus ID: 23463057
Non-digestible oligosaccharides are complex carbohydrates of the non-a-glucan type which, because of the configuration of their… Expand
Review
1996
Review
1996
Functional food science, as recently proposed by ILSI Europe, opens new perspectives in nutrition and food sciences. The… Expand