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cafestol palmitate

Known as: Hexadecanoic acid, (3b,4,5,6,7,8,9,10,10a,10b,11,12-dodecahydro-7-hydroxy-10b-methyl-5a,8-methano-5aH-cyclohepta(5,6)naphtho(2,1-b)furan-7-yl)methyl ester, (3bS-(3balpha,5abeta,7beta,8beta,10aalpha,10bbeta))- 
 
National Institutes of Health

Related topics

Related topics

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Broader (1)

Diterpenes

Papers overview

Semantic Scholar uses AI to extract papers important to this topic.
2020
2020
Interaction of the Coffee Diterpenes Cafestol and 16-O-Methyl-Cafestol Palmitates with Serum Albumins
The main coffee diterpenes cafestol, kahweol, and 16-O-methylcafestol, present in the bean lipid fraction, are mostly esterified… Expand
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2016
2016
Anti‐Angiogenic Properties of Cafestol and Kahweol Palmitate Diterpene Esters
Epidemiological studies support the association of coffee‐specific diterpenes, with various beneficial health effects. Although… Expand
2015
2015
Quantification of Diterpenes and Their Palmitate Esters in Coffee Brews by HPLC-DAD
The present article aimed the optimization of the saponification and extraction of diterpenes from coffee brews using a simple… Expand
2013
2013
Comparison of extraction methods for kahweol and cafestol analysis in roasted coffee
Caveol e cafestol, diterpenos da fracao lipidica do cafe, tem efeitos conhecidos na saude humana, como atividade… Expand
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2012
2012
Discrimination of commercial roasted and ground coffees according to chemical composition
Roasted and ground 38 commercial coffees and coffees of known species (arabica, robusta) were characterized by principal… Expand
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Highly Cited
2005
Highly Cited
2005
Coffee diterpenes prevent the genotoxic effects of 2-amino-1-methyl-6-phenylimidazo[4,5-b]pyridine (PhIP) and N-nitrosodimethylamine in a human derived liver cell line (HepG2).
Aim of the present experiments was to study the genotoxic effects of coffee diterpenoids, namely cafestol palmitate and a mix of… Expand
1997
1997
Effect of coffee lipids (cafestol and kahweol) on regulation of cholesterol metabolism in HepG2 cells.
We studied the effect of the coffee diterpene alcohols, cafestol and kahweol, on cholesterol metabolism in HepG2 cells. Uptake of… Expand
1995
1995
Diterpene composition of oils from Arabica and Robusta coffee beans and their effects on serum lipids in man
Abstract. Objectives. The cholesterol‐raising effect of boiled coffee is caused by diterpenes from coffee oil. In order to… Expand
1995
1995
Het gehalte van de serumcholesterolverhogende diterpenen cafestol en kawheol in verschillende koffiedranken
 
1989
1989
Effects of inducers of drug metabolism on basic hepatic forms of mouse glutathione transferase.
The cytosolic glutathione transferases (GSTs) with basic pI values have been studied in mouse liver after treatment with 2,3-t… Expand
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