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buckwheat allergenic extract 50 MG/ML Injectable Solution

Known as: buckwheat allergenic extract 1 GM per 20 ML Injectable Solution, buckwheat allergenic extract 0.05 GM/ML Injectable Solution, BUCKWHEAT 1 g in 20 mL PERCUTANEOUS INJECTION, SOLUTION [BUCKWHEAT] 
National Institutes of Health

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7 relations
GlycerinInjectable SolutionSodium BicarbonateSodium Chloride

Papers overview

Semantic Scholar uses AI to extract papers important to this topic.
2019
2019
Basic helix-loop-helix (bHLH) gene family in Tartary buckwheat (Fagopyrum tataricum): Genome-wide identification, phylogeny, evolutionary expansion and expression analyses.
Review
2018
Review
2018
Buckwheat Grains and Buckwheat Products - Nutritional and Prophylactic Value of their Components - a Review
Buckwheat is introduced into the diet as an alternative crop of renewed interest due to its nutritive and health-promoting value… 
Highly Cited
2018
Highly Cited
2018
Study of the Anti-Staphylococcal Potential of Honeys Produced in Northern Poland
The antimicrobial activity of 144 samples of honeys including 95 products from apiaries located in Northern Poland was evaluated… 
2018
2018
Effect of Buckwheat Flour on Microelements and Proteins Contents in Gluten-Free Bread
Krupa-KozakU.,�WronkowskaM.,�Soral-ŚmietanaM.�(2011):�Effect of buckwheat flour on micro- elements and proteins contents in… 
Highly Cited
2017
Highly Cited
2017
The impact of protein cross-linking induced by alkali on the quality of buckwheat noodles.
2017
2017
Shelf-life extension of semi-dried buckwheat noodles by the combination of aqueous ozone treatment and modified atmosphere packaging.
2011
2011
Identification of tartary buckwheat tea aroma compounds with gas chromatography-mass spectrometry.
Tartary buckwheat tea, which is an important and healthy product, has a distinct malty aroma. However, its characteristic aroma… 
Highly Cited
2008
Highly Cited
2008
Salicylaldehyde is a characteristic aroma component of buckwheat groats.
Highly Cited
2004
Highly Cited
2004
Quantitative evaluation of common buckwheat (Fagopyrum esculentum Moench) kernel shape by elliptic Fourier descriptor
Kernel shape of 27 common buckwheat cultivars was evaluated quantitatively by image analysis using elliptic Fourier descriptors… 
Highly Cited
2003
Highly Cited
2003
Effects of processing conditions on the physical and chemical properties of buckwheat grit cakes.
Buckwheat grit cakes were prepared with a rice cake machine using the following independent variables: tempering moisture… 
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