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broccoli allergenic extract 50 MG/ML Injectable Solution

Known as: BROCCOLI 0.05 g in 1 mL INTRADERMAL INJECTION, SOLUTION, BROCCOLI 1 g in 20 mL PERCUTANEOUS INJECTION, SOLUTION [BROCCOLI], BROCCOLI 0.05 g in 1 mL SUBCUTANEOUS INJECTION, SOLUTION 
National Institutes of Health

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GlycerinInjectable SolutionSodium BicarbonateSodium Chloride

Papers overview

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2014
2014
Biochemical characteristic of florets senescence in broccoli cultivars during storage at low and high temperatures
The relationship between oxidative stress and florets senescence of five broccoli cultivars was investigated during two different… 
2014
2014
A New Broccoli Cultivar‘Hailü'
A new broccoli hybrid‘Hailu',was crossed from microspore-derived double haploid plants.The height and breadth of plant were 65 cm… 
2013
2013
Effects of Micro-Vacuum Storage Conditions on the Texture of Broccoli Curd
To solve the problem of postharvest broccoli quality degradation caused by texture changes,the relationship between texture… 
2013
2013
Response of three broccoli cultivars to salt stress, in relation to water status and expression of two leaf aquaporins
The aim of this study was to compare differences in water relations in the leaves of three broccoli cultivars and differential… 
2010
2010
Productivity and Quality of Two Broccoli Cultivars as Affected by Different Levels of Nitrogen Fertilizers
Two field experiments were conducted in newly reclaimed soil for two winter seasons during 2006/2007 to 2007/2008 at El- Nobaria… 
2010
2010
Comparison of Broccoli Cultivars
The characteristics of 7 broccoli late-maturing cultivars, such as B80, Nozaki Xiulv, Yixinglvyun, Sanxiong No.5, Lvyou No.4 and… 
2003
2003
Senescence of broccoli floret transformed with LE-NR gene from ethylene-insensitive tomato mutant Nr
1998
1998
Bacterial Blight of Broccoli Raab: A New Disease Caused by a Pathovar of Pseudomonas syringae.
Bacterial blight is a new disease of broccoli raab or rappini (Brassica rapa subsp. rapa) that has developed on commercially… 
1980
1980
Variation of Thiocyanate Ion Content in Cauliflower and Broccoli Cultivars1
The thiocyanate ion (SCN−) content in leaves and stems of 2 cauliflower (Brassica oleracea L. Botrytis group) and 2 broccoli (B… 
1968
1968
Tests Whether a Head to Head Condensation Mechanism Occurs in the Biosynthesis of n-Hentriacontane, the Paraffin of Spinach and Pea Leaves.
Paraffins are widely distributed in nature (10), the major site of occurrence being in the surface lipids. Although the structure… 
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