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avocado oil

Known as: AVOCADO OIL UNSAPONIFIABLES, Avocado 
The oil extracted from the fruits of Persea americana. Avocado oil is used is used as a food ingredient, as a cooking oil, and for lubrication and in… 
National Institutes of Health

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21 relations
ALLANTOIN 0.5 mL in 100 mL TOPICAL CREAM [Cool Melon]AvocadoBenzoyl Peroxide 50 MG/ML Topical CreamGlycerin 5.15 mL in 100 mL TOPICAL CREAM [SPA Mediterranee for hands Repair Hand]

Papers overview

Semantic Scholar uses AI to extract papers important to this topic.
2005
2005
Culinary Pleasures: Cook Books and the Transformation of British Food
Culinary Pleasures takes a unique look at Britain's culinary evolution - a journey expressed through the development of its cook… 
Review
2000
Review
2000
Survey of Fungicide Sensitivity in Colletotrichum gloeosporioides from Different Avocado and Mango Production Areas in South Africa
Pre-harvest fungicidal treatments aimed at reducing inoculum levels in the field include copper oxychloride and benomyl. Pre… 
1999
1999
Effects of CO2 and sugars on photosynthesis and composition of avocado leaves grown in vitro
1996
1996
Avocado Fruit Skin Fluorescence following Hot Water Treatments and Pretreatments
ADDITIONAL INDEX WORDS. Fruit ripening, Persea americana, photosynthesis, heat treatments, postharvest physiology, shelf life… 
1994
1994
Heat-treating 'Sharwil' Avocado for Cold Tolerance in Quarantine Cold Treatments
Additional index words. Persea americana, preconditioning, cold storage, chilling injury, fruit fly, heat stress, heat shock… 
1987
1987
Growth kinetics and determination of shape and size of small and large avocado fruits cultivar 'Hass' on the tree
Highly Cited
1974
Highly Cited
1974
Development of Seeded and Seedless Avocado Fruits1
The seed influences rate of growth, size, shape and maturation of avocado fruits. Seeded fruits are 8-10 times larger than… 
1965
1965
FAT METABOLISM IN HIGHER PLANTS. XXI. BIOSYNTHESIS OF FATTY ACIDS BY AVOCADO MESOCARP ENZYME SYSTEMS.
Highly Cited
1964
Highly Cited
1964
FAT METABOLISM IN HIGHER PLANTS. 23. PROPERTIES OF A SOLUBLE FATTY ACID SYNTHETASE FROM AVOCADO MESOCARP.
The conversion of malonyl coenzyme A to long chain fatty acids has been studied in enzyme systems from various tissues (l-7… 
Highly Cited
1946
Highly Cited
1946
Effect of oxygen concentration on respiration of the Fuerte avocado fruit
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