Ziziphora
National Institutes of Health
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The aims of the present study were to investigate chemical compositions, antioxidant and antimicrobial properties of Ziziphora…
Objective: The objective of present study was to evaluate the antibacterial and antioxidant activities of essential oils from…
Objective: This paper investigates the total polyphenolic and flavonoid content as well as the antioxidant activity of Ziziphora…
Aflatoxins are highly toxic and carcinogenic metabolites produced by Aspergillus parasiticus on food and agricultural commodities…
A simple, precise, rapid and accurate, binary-phase high performance liquid chromatographic method has been developed for the…
Due to flavoring and antioxidant characteristics of herbs and essential oils in addition to their vital role in preservation of…
Ziziphora clinopodioides belongs to the Lamiaceae family, that are widespread all over Iran. The leaves, flowers and stems of the…
Branch, I. A. University, Tehran, Iran; 3) Department of Biology and Chemistry, North Tehran Branch, I. A. University, Tehran…
Lamiaceae family have been used for centuries as flavouring agent or spice in different foods and also in traditional medicines…
We have previously reported the isolation from the epigeal part of Ziziphora clinopodioides Lam. (Lamlaceae)of Gleanolic acid…