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Yogurting
Known as:
Yogurt (disambiguation)
Yogurting (Korean: 요구르팅 Yogureuting, Japanese: ヨーグルティング Yōgurutingu, Thai: โยเกิร์ตติ้ง Yookuetting) was an MMORPG (Massively Multiplayer Online Role…
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Papers overview
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2016
2016
MIKROSTRUKTUR, VISKOSITAS, KESTABILAN EMULSI, DANADHESIFITAS YOGURT BUBUK BERPERISA BUAH SALAK(Salacca Zalacca) DENGAN PENAMBAHANKARAGENAN YANG BERBEDA
Rikyan Hanif Sarya
,
A. Legowo
,
A. Al-Baarri
2016
Corpus ID: 192201447
Teknologi industri pengolahan minumun dewasa ini makin berkembang dan lebih mengarah kepada bentuk simpel sebagai contoh adalah…
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2015
2015
Pengaruh lama penyimpanan terhadap tingkat keasaman dan viabilitas bakteri asam laktat yogurt kolostrum
S. Purnama
2015
Corpus ID: 194945760
Yogurt pada umumnya terbuat dari susu sapi namun pada penelitian ini digunakan kolostrum sapi sebagai bahan baku utama. Kolostrum…
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2013
2013
PERENCANAAN HAZARD ANALYSIS CRITICAL CONTROL POINTS (HACCP) PADA INDUSTRI RUMAH TANGGA RUMAH YOGURT DI KOTA BATU
Putri Febriyanti
2013
Corpus ID: 194896191
Konsumsi susu di Indonesia masih rendah, padahal kandungan gizi yang tinggi di dalam susu sangat dibutuhkan oleh tubuh. Yogurt…
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2012
2012
Herbal Yogurt as a Functional Food to Manage Hypertension & Diabetes
Shabboo Amirdivani
,
A. Baba
2012
Corpus ID: 78251733
Medicinal herbs are widely used both in culinary and as therapeutic herbs in traditional medicine. The consumption of yogurt in…
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2010
2010
Study on the Moringa Oleifera Yogurt
Liao Wan-qin
2010
Corpus ID: 98887497
This paper studied produce technology of the moringa oleifera yogurt using skimmed milk powder as main material with moringa…
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2010
2010
Study on optimization of yogurt fermentation process
S. Ran
2010
Corpus ID: 101694876
Basing on the single-factor test,the best technology of the orthogonal test is as follows: L.bulgaricus(Lb):S.thermophilus(St)= 1…
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2010
2010
Yogurt fermentation with soybean proteins.
Zhou Xuesong
2010
Corpus ID: 87543107
Production of Yogurts via fermentation of milk partially substituted by soybean proteins was explored.Physical and chemical…
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2010
2010
Yogurt fermentation with single or combined acid-and oxygen-resistant Bifidobacterium
Mu Tingting
2010
Corpus ID: 87249676
Acid-and oxygen-resistant Bifidobacterium was used for yogurt fermentation,whether by single strain or combined strains,and…
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2010
2010
PENGARUH PENAMBAHAN JENIS GULA DAN LAMA FERMENTASI PADA PEMBUATAN YOGURT KARA BENGUK (Mucuna pruriens L)
Lenny
,
Zulaekha
2010
Corpus ID: 193938988
Yogurt merupakan salah satu minuman susu asam yang terbuat melalui proses fermentasi o}eh bakteri asam laktat yaitu Sreptocoecu.s…
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2007
2007
Effect of milk treatment on acidification, physicochemical characteristics, and probiotic cell counts in low fat yogurt
A. Penna
,
Subba Rao-Gurram
,
G. Barbosa‐Cánovas
2007
Corpus ID: 43459940
WSU - Washington State University Biological Systems Engineering Department, Pullman, WA 99164