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Vigna subterranea

Known as: Bambara groundnut, ground-bean, hog-peanut 
National Institutes of Health

Papers overview

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2017
2017
Protein-energy malnutrition (PEM) and micronutrient deficiencies remain burdens among children in Africa due to cereal-based… 
2016
2016
Submitted in complete fulfillment for the degree of Doctor of Philosophy (Food Science and Technology), Durban University of… 
2016
2016
In Sub Saharan Africa, one of high potential nutritional crop is the Bambara groundnut. Popular and neglected legume, it is… 
2015
2015
The unending demand for natural food product by consumers has increased research in food emulsion technology towards finding… 
2014
2014
Correlation and path coefficient analysis were attempted in M3 generation of Bambara groundnut genotype SB-42 to determine the… 
2012
2012
Bambara groundnut is an indigenous African legume grown mainly in sub-Saharan Africa; it is an important source of protein to the… 
2010
2010
An experiment was carried out at two sites to investigate the effect of timing of earthing up on the yield of four landrace… 
2006
2006
Le travail presente ici porte sur des cahiers « personnels » detenus par deux anciens eleves de l'ecole de ce village. Nous avons… 
2006
2006
Two Laboratory trials were conducted at the Department of Crop Protection, Faculty of Agriculture, Ahmadu Bello University…