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Thymus pulegioides
Known as:
lemon thyme
National Institutes of Health
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2019
2019
Antioxidant activity characterization of a commercial juice (apple, strawberry and lemon thyme infusion) and comparison with its manufactured equivalent
E. Carvalho
,
Maria Alexandra Bernardo
,
J. Brito
,
M. Moncada
,
Maria Leonor Silva
,
Maria Fernanda Mesquita
Annals medicus
2019
Corpus ID: 190894745
Background: Natural juices are nowadays related with healthy food choices due to their antioxidant properties [1]. Yet processing…
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2018
2018
Effect of herb addition on spontaneous fermentation of radish (Raphanus sativus L.) roots in brine and the fate of L. monocytogenes and E. coli O157:H7
S. Pappa
,
M. Papadelli
,
S. Paramithiotis
,
D. Daferera
,
M. Polissiou
,
E. Drosinos
2018
Corpus ID: 56252153
The aim of the present study was to assess the effect of mint (Mentha sp.), lemon thyme (Thymus citriodorus) and garlic (Allium…
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2016
2016
Essential Oil and Microelement Composition of Thymus citriodorus L. and Lippia citriodora H.B.K.
S. Kızıl
,
Ö. Toncer
2016
Corpus ID: 46511815
Abstract Lemon verbena (Lippia citriodora H.B.K., Verbenaceae family) is indigenous to South America and cultivated as an…
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2013
2013
The effect of air-drying on the volatiles composition of lemon thyme (Thymus citriodorus) and lemon verbena (Aloysia triphylla)
Huda Al-Kateb
,
D. Mottram
2013
Corpus ID: 91911346
The research investigates the effect of air-drying on the volatile composition of infusions prepared from Thymus citriodorus…
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