Thymol

Known as: 5-Methyl-2-(1-Methylethyl)Phenol, IPMP, Phenol, 5-methyl-2-(1-methylethyl)- 
A phenol obtained from thyme oil or other volatile oils used as a stabilizer in pharmaceutical preparations, and as an antiseptic (antibacterial or… (More)

Topic mentions per year

Topic mentions per year

1936-2017
010020019362016

Papers overview

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2008
2008
AIMS To investigate the antibacterial mechanism of carvacrol and thymol against Escherichia coli. METHODS AND RESULTS The time… (More)
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2007
Highly Cited
2007
The aim of this study was to evaluate the effect of oregano essential oil, carvacrol and thymol on biofilm-grown Staphylococcus… (More)
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2006
Highly Cited
2006
Carvacrol, eugenol and thymol are major components of plants such as oregano, savory, clove and thyme. When applied to the tongue… (More)
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2004
Highly Cited
2004
The aim of this study was to evaluate the susceptibility of methicillin-susceptible and methicillin-resistant staphylococci (MSS… (More)
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2003
Highly Cited
2003
The GABA-modulating and GABA-mimetic activities of the monoterpenoid thymol were explored on human GABAA and Drosophila… (More)
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Highly Cited
2002
Highly Cited
2002
– In this paper, we introduce new methods of performing selective encryption and spatial/frequency shuffling of compressed… (More)
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2002
Highly Cited
2002
An improved method of sample preparation was used in a microplate assay to evaluate the bactericidal activity levels of 96… (More)
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2001
Highly Cited
2001
AIMS The minimum inhibitory concentration (MIC) of oregano essential oil (OEO) and two of its principle components, i.e. thymol… (More)
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Highly Cited
1994
Highly Cited
1994
Antioxidants minimize oxidation of the lipid components in foods. There is an increasing interest in the use of natural and/or… (More)
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1994
1994
The antimicrobial activity of thymol, carvacrol, cinnamaldehyde and eugenol alone or combined was tested by micromethods on eight… (More)
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