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Taste Threshold

Known as: Taste--Threshold, Thresholds, Taste, Taste Thresholds 
The minimum concentration at which taste sensitivity to a particular substance or food can be perceived.
National Institutes of Health

Related topics

Related topics

3 relations

Broader (1)

Sensory Thresholds
aspects of radiation effectsphysiological aspects

Papers overview

Semantic Scholar uses AI to extract papers important to this topic.
2010
2010
Sensitivity to bitter and sweet taste perception in schoolchildren and their relation to dental caries.
PURPOSE The objective of the present study was to evaluate whether sensitivity to bitter taste and perception of sweet taste have… 
2009
2009
Methods for the determination of phenolic brominated flame retardants, and by-products, formulation intermediates and decomposition products of brominated flame retardants in water.
1997
1997
High altitude effects on human taste intensity and hedonics.
BACKGROUND The study was conducted on human volunteers taken to 3500 m altitude for a period of 3 wk. METHODS Subjects rated… 
1992
1992
Relationships between ingestion and gustatory perception of caffeine
1977
1977
Sucrose sensitivity in anorexia nervosa.
Highly Cited
1974
Highly Cited
1974
NaCl thresholds in man: thresholds for water taste or NaCl taste?
Water is not tasteless to man. Water can produce any of the 4 basic taste qualities if it is preceded by adaptation to an… 
Highly Cited
1972
Highly Cited
1972
Mechanism of bitter taste reception: interaction of bitter compounds with monolayers of lipids from bovine circumvallate papillae.
1962
1962
Taste sensitivity in various strains of mice.
The present study was designed to elucidate the differences in taste sensitivity in various strains of mice, and to study the… 
1962
1962
The quantitative measurement of taste function.
In stapes surgery, the chorda may be stretched or cut to improve visualization of the footplate. There have been many instances… 
Highly Cited
1950
Highly Cited
1950
A comparison of nutritive values and taste thresholds of carbohydrates for the blowfly.
Thirty sugars and related compounds have been tested on the blowfly Phormia regina Meigen to determine their nutritive value for… 
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