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Taro Vegetable

Known as: Taro Root, Malanga Root, Taro 
National Institutes of Health

Related topics

Related topics

2 relations
ColocasiaColocasia esculenta

Papers overview

Semantic Scholar uses AI to extract papers important to this topic.
Review
2018
Review
2018
Spin transport in graphene/transition metal dichalcogenide heterostructures.
Since its discovery, graphene has been a promising material for spintronics: its low spin-orbit coupling, negligible hyperfine… 
Highly Cited
2009
Highly Cited
2009
Handbook of Anatomical Models for Radiation Dosimetry
Part I Computational Phantoms for Radiation Dosimetry: A 40 Year History of Evolution, X. G. Xu Stylized Computational Phantoms… 
Highly Cited
2009
Highly Cited
2009
Calcification by MC3T3-E1 cells on RGD peptide immobilized on titanium through electrodeposited PEG.
Highly Cited
2008
Highly Cited
2008
Genetic diversity in Taro (Colocasia esculenta Schott, Araceae) in China: An ethnobotanical and genetic approach
Taro,Colocasia esculenta (Araceae), is a widely distributed and important food crop in the humid tropics and subtropics… 
Highly Cited
2007
Highly Cited
2007
Composition and availability of soluble and insoluble oxalates in raw and cooked taro (Colocasia esculenta var. Schott) leaves
Highly Cited
2005
Highly Cited
2005
Current Status of Reduced-Activation Ferritic/Martensitic Steels R&D for Fusion Energy
Reduced-activation ferritic/martensitic (RAF/M) steels have been considered to be the prime candidate for the fusion blanket… 
Highly Cited
2003
Highly Cited
2003
Sequence diversity of South Pacific isolates of Taro bacilliform virus and the development of a PCR-based diagnostic test
Summary. We have analysed the sequence variability in the putative reverse transcriptase (RT)/ribonuclease H (RNaseH) and the C… 
Highly Cited
2003
Highly Cited
2003
Micronesian banana, taro, and other foods: newly recognized sources of provitamin A and other carotenoids
Highly Cited
1997
Highly Cited
1997
Cryopreservation of invitro-grown shoot tips of taro (Colocasia esculenta (L.) Schott) by vitrification. 1. Investigation of basic conditions of the vitrification procedure
Invitro-grown shoot tips of taro (Colocasia esculenta (L.) Schott.) were successfully cryopreserved by vitrification. Excised… 
Highly Cited
1981
Highly Cited
1981
Karyotypic and electrophoretic studies on taro and its origin
SummaryKaryotypes and electrophoretic pattern of 15 strains of taro were studied. Strains collected from the northeast India hill… 
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