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Staphylococcus lentus

Known as: Staphylococcus sciuri subsp. lentus 
A species of facultatively anaerobic, Gram positive, cocci shaped bacteria in the phylum Firmicutes. This species is positive for catalase, oxidase… 
National Institutes of Health

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CDISC SDTM Microorganism TerminologyClinical Data Interchange Standards Consortium Terminology

Papers overview

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2018
2018
PHYSIOLOGICAL , BIOCHEMICAL AND PHYLOGENETIC CHARACTERIZATION OF EXTREMELY HALOPHILIC BACTERIA ISOLATED FROM KHEWRA MINE , PAKISTAN
Microflora entrapped in the salt deposits of Khewra salt mine, Pakistan has adapted to extreme conditions and nutrient scarcity… 
2014
2014
Identification of causative pathogens in mouse eyes with bacterial keratitis by sequence analysis of 16S rDNA libraries
The clone library method using PCR amplification of the 16S ribosomal RNA (rRNA) gene was used to identify pathogens from corneal… 
2014
2014
Erratum to: Altuibacter lentus gen. nov., sp. nov., a novel member of family Flavobacteriaceae isolated from deep seawater of the South China Sea
Subsequent to the publication of the above paper it has been brought to our attention that the species epithet proposed for the… 
2012
2012
Catalase-positive cocci in fermented sausage: Variability due to different pork breeds, breeding systems and sausage production technology.
2012
2012
Resistance Gene erm ( 43 ) in Staphylococcus lentus
The search for a specific rRNA methylase motif led to the identification of the new macrolide, lincosamide, and streptogramin B… 
2011
2011
Dominant bacterial communities in the rumen of Gayals (Bos frontalis), Yaks (Bos grunniens) and Yunnan Yellow Cattle (Bos taurs) revealed by denaturing gradient gel electrophoresis
The dominant rumen bacteria in Gayals, Yaks and Yunnan Yellow Cattle were investigated using PCR-DGGE approach. The analysis of… 
2008
2008
Effect ofBacillus firmus and other sporulating aerobic microorganisms onin vitro stimulation of human lymphocytes. A comparative study
B. firmus activates human peripheral blood lymphocytesin vitro. Bacteria inactivated by heat or by formaldehyde were about… 
2006
2006
Characterization of a new bacteriocin produced from a novel isolated strain of Bacillus lentus NG121
The new bacteriocin is produced from Bacillus lentus NG121 isolated from Khameera – a traditional fermented food from Himachal… 
2002
2002
Zygosaccharomyces kombuchaensis: the physiology of a new species related to the spoilage yeasts Zygosaccharomyces lentus and Zygosaccharomyces bailii.
Zygosaccharomyces kombuchaensis was recently discovered in the 'tea fungus' used to make fermented tea. Z. kombuchaensis was… 
1991
1991
Antagonistic Effect of Staphylococcus hyicus and Staphylococcus chromogenes Exhibited on Staphylococcal Delta Hemolysin
Skalka B.: Antagonistic Effect of Staphylococcus hyicus and Staphylococcus chromo­ genes Exhibited on Staphylococcal Delta… 
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