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Solvent Yellow 14

Known as: Sudan I, ci solvent yellow 14 
 
National Institutes of Health

Related topics

Related topics

1 relation

Broader (1)

1-phenylazo-2-naphthol

Papers overview

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2016
2016
Determination of Sudan I in drinks containing Sunset yellow by adsorptive stripping voltammetry.
An efficient, fast and sensitive method for the determination of Sudan I (SI) in drinks containing Sunset yellow (Sy) is… Expand
2015
2015
Amperometric detection of Sudan I in red chili powder samples using Ag nanoparticles decorated graphene oxide modified glassy carbon electrode.
A simple and sensitive electrochemical method was developed to determine the concentration of Sudan I in chili powder based on… Expand
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2015
2015
Repeated-dose liver and gastrointestinal tract micronucleus assays with CI Solvent Yellow 14 (Sudan I) using young adult rats.
The in vivo genotoxicity of CI Solvent Yellow 14 (Sudan I) was examined using repeated-dose liver and gastrointestinal tract… Expand
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2015
2015
Identifying potential sources of Sudan I contamination in Capsicum fruits over its growth period.
Sudan dyes in spices are often assumed to arise from cross-contamination or malicious addition. Here, experiments were carried… Expand
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Highly Cited
2014
Highly Cited
2014
A new strategy for determination of bisphenol A in the presence of Sudan I using a ZnO/CNTs/ionic liquid paste electrode in food samples.
The electrochemistry of bisphenol A (BPA) was studied by voltammetric methods at a surface of carbon paste electrode modified by… Expand
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Highly Cited
2011
Highly Cited
2011
Electrochemical behaviour of Sudan I at Fe3O4 nanoparticles modified glassy carbon electrode and its determination in food samples.
In this work, a simple and sensitive electrochemical method was developed to determine Sudan I based on magnetic Fe3O4… Expand
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2011
2011
Development of a simple gel permeation clean-up procedure coupled to a rapid disequilibrium enzyme-linked immunosorbent assay (ELISA) for the detection of Sudan I dye in spices and sauces
AbstractSudan dyes have been found to be added to chilli and chilli products for illegal colour enhancement purposes. Due to the… Expand
2010
2010
Azo-hydrazo Tautomerism and Inclusion Complexation of 1-phenylazo-2-naphthols with Various Solvents and β-cyclodextrin
Spectral characteristics of sudan I (SDI), sudan II (SDII) and mordant violet-5 (MV5) have been studied in various solvents and… Expand
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2009
2009
Oxidation of the carcinogenic non-aminoazo dye 1-phenylazo-2-hydroxy-naphthalene (Sudan I) by cytochromes P450 and peroxidases: a comparative study
Oxidation of the carcinogenic non-aminoazo dye 1-phenylazo-2-hydroxy-naphthalene (Sudan I) by cytochromes P450 and peroxidases: a… Expand
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2008
2008
Electrochemical Determination of Trace Sudan I Contamination in Chili Powder at Carbon Nanotube Modified Electrodes
We have developed a simple, convenient and inexpensive voltammetric method for determining trace Sudan I contamination in chili… Expand
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