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Smoked Plum

Known as: Japanese Apricot, Mume Fruit, Black Plum 
The fruit of the Prunus mume tree that is used as a traditional Chinese medicine (TCM) called Wu Mei, which may be used to promote hydration and… Expand
National Institutes of Health

Papers overview

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Highly Cited
2011
Highly Cited
2011
In this study, 145 peaches and nectarines displaying typical brown rot symptoms were collected from multiple provinces in China… Expand
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Highly Cited
2010
Highly Cited
2010
Objectives:We investigated the correlation between Japanese apricot (JA) intake and Helicobacter pylori-related chronic atrophic… Expand
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Highly Cited
2006
Highly Cited
2006
An active compound that inhibits cancer cells was isolated from the fruit of Prunus mume, and its structure and in vitro… Expand
Highly Cited
2006
Highly Cited
2006
The potential of near-infrared (NIR) spectroscopy to rapidly determine citric and malic acid contents of raw Japanese apricot… Expand
2004
2004
Nodal explants, excised from young shoots from mature trees of Syzygium cuminii, were cultured on MS medium supplemented with… Expand
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2003
2003
The effects of various concentrations (5, 10, 20, 30, 40, 50, 60, and 80 mg/kg body weight (b.wt.) of the leaf extracts of… Expand
Highly Cited
2002
Highly Cited
2002
The effects of various concentrations (0.0, 1.56, 3.125, 6.25, 12.5, 25, 50 and 100 microg/ml) of the leaf extract of Syzygium… Expand
Highly Cited
2001
Highly Cited
2001
Abstract Three partial S-RNase genes, MSRN-1, MSRN-2, and MSRN-3, in the Japanese apricot (Prunusmume Sieb. et Zucc.) were… Expand
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Highly Cited
2001
Highly Cited
2001
This study was designed to determine the total phenols (TP) and total antioxidant activity (TAA) of some liquid and solid plant… Expand
Highly Cited
1999
Highly Cited
1999
The effects of food components on blood fluidity were studied by in vitro assay using a dedicated microchannel instrument for… Expand